HobbyFarms.com


Your E-mail:
Hobby Farms - Current Issue

Urban Farm Magazine

Printer Friendly

Bistro Apple Pizza

For a different but healthy meal, this recipe using your fresh-picked apples answers the call.


Ingredients

  • 1 12-inch prepared pizza crust
  • 2 tsp. garlic, minced
  • 2 T. olive oil
  • 2 cups coarsely chopped fresh spinach
  • 1½  cups cored, peeled and thinly sliced (or chopped) Red Delicious, Golden Delicious or Granny Smith apples
  • 1 cup shredded low-fat, part-skim Mozzarella cheese
  • 1 cup crumbled blue, Gorgonzola or Roquefort cheese
  • 1/2 cup shredded Parmesan cheese
  • 1 tsp. dried oregano

Preparation
Preheat oven to 450 degrees F.

Sauté garlic in olive oil over medium heat for 1 to 2 minutes. Remove from heat.

Brush olive oil blend onto pizza crust. Distribute spinach evenly onto crust. Sprinkle apples on top. Blend cheeses and distribute evenly over apples. Sprinkle with oregano. Bake for 12 to 15 minutes or until cheese bubbles and crust is brown.

Makes 8 slices.

 Give us your opinion on
Bistro Apple Pizza

Submit a Comment
Reader Comments
Pineapple on pizza..... why not apples? Sounds great!
Chuck, Reno, NV
Posted: 12/24/2011 2:26:28 AM
Apples and cheese sound good together but I'm not sure about the oregano.
l, r, NM
Posted: 10/18/2010 4:11:19 PM
View Current Comments

Name:
Address:
City:
State:
Zip Code:
Email:

Product Spotlight
Hobby Farm Rewards 
Member Login »

facebook


Information on over 200 horse breeds