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Leftover Turkey Casserole

Don't throw out those Thanksgiving extras! Whip up this casserole with your leftovers.


Turkeys are large birds with plenty of meat to spread around. Don’t toss leftover tidbits not used in other recipes;  be resourceful with your bird, and bake leftovers in this cheesy casserole.

Ingredients

  • 1 cup turkey “bits”
  • 10 ounces cheddar cheese soup
  • 10 ounces green beans, cut into 1-inch pieces
  • 3 cups stuffing (prepared)
  • 1/3 cup shredded cheddar cheese

Preparation
Preheat oven to 350 degrees F.

Combine turkey, soup and beans in 8-inch baking pan. Add stuffing on top. Top with cheddar cheese. Bake for 40 minutes or until bubbly.

Serves 6 to 8.

 Give us your opinion on
Leftover Turkey Casserole

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Reader Comments
Sounds pretty good!
Galadriel, Lothlorien, ME
Posted: 12/3/2012 11:49:27 PM
I'm definitely going to have to try this.

Thanks
CW
CW, Cobden, IL
Posted: 9/4/2011 12:04:12 PM
An easy recipe to prepare.
Bridgette, LeBeau, LA
Posted: 8/31/2011 12:18:03 PM
Wow, with all that cheese this must be really rich.
Mary, Pembroke, ON
Posted: 1/23/2011 6:03:27 AM
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