2 New Apples Blossom in Empire State
August 16, 2013A decade in the making, a Cornell apple breeder finally releases two new apple varieties to the fruit market, and they’re expected to be a hit.
A decade in the making, a Cornell apple breeder finally releases two new apple varieties to the fruit market, and they’re expected to be a hit.
These ice pops provide a delicious way to stay cool while enjoying the fall flavors of fresh apples and sweet maple.
Fresh ginger adds a spicy kick to any variety of juice, but it goes especially well with apples and pears.
Forget the applesauce. You don’t need it with these Brandy Apple Pork Chops, a recipe from Islamorada’s Island Grill in the Florida Keys.
The autumn apple celebration on the farm continues from last week as we continue processing the buckets of apples on our front porch.
A dessert that’s been enjoyed for generations, bread pudding gets an autumn makeover in this recipe.
Using what we have in fall abundance, like those bushels of apples, in unique, tasty and frugal combinations—that’s what being a farmstead chef is all about.
Tree-fruit growers in Washington state support further research and innovation within their industry.
Use a plentiful fall farm fruit—the apple—to bake a delightful new dessert.