Mobile processing units are portable setups with equipment to process chickens for meat. The low-cost method lets farmers handle their own poultry harvests.
In this third of four parts, we learn how goats evolved to be versatile climbers, why some sheep produce no wool, and how some breeds became domesticated.
The design and cost of a coop varies with needs and budget. This light, mobile coop lets chickens spend days roaming fenced areas and nights secured inside.
Predators that climb, dig, fly and reach through fencing require different means of prevention. Here’s how to guard your chickens against which ones.
In this second of four parts, we learn about a bison-size, prehistoric “terrible pig” and how observing feral pigs can inform care of domesticated ones.