Sure, cattle provide dairy and meat, but keeping a herd of large animals can also teach the farmer invaluable life lessons, too.
Hog butchering is an invaluable skill for homesteaders, and it's not difficult to learn, though there are some key steps and concerns to keep in mind.
USDA needs your help in eradicating an untreatable neurologic disease in sheep and goats, so read more to learn about scrapie and what you can do to help.
High Desert Hogs Founder Claudia Gutierrez tells us how the Oregon-based pastured pork venture keeps things ethical as seek to give pigs a good life.
These Say Cheese contenders include cuddly chicks, winsome goats, some super hammy pigs and more, so check out this photo roundup from Hobby Farms readers!
You can beat inflation at the grocery store by raising and processing your own meat chickens. Here's how to process your homegrown chickens yourself.
Ruminants can be the perfect solution for many farm needs, but choosing which animals to add when is a matter of realizing your land's needs.
As the days begin to shorten, it's time to start thinking about the sheep breeding season all those cute spring lambs frolicking around my pasture.
This breakfast recipe pulls together goat cheese, fresh herbs, scrambled eggs and sweet potatoes for a hearty, delicious dish.
Materials for beekeepers typically don’t look at the hobby through the eyes of women, but they should. These queen beekeepers talk about getting started.
Beekeeper Susie Goodspeed from the Idaho-based Farm And Hive hobby farm tells us about the enriching nature of living close to bees.
Ducks can make an awesome addition to homesteads or even suburban backyards, and here we look at a few popular options for water sources.
