
Clint and Bobbi Jo Finney breathe new life into their Spring Valley Stock Farms and surrounding community with rotational grazing and regenerative farming.

From mice to skunks to bears (and even people), predators can do a number on bees, so follow these easy steps to keep trouble at bay.

Katahdin sheep are hardy, adaptable, low-maintenance animals that do well for everything from meat production to fiber and more.

Not a mini but a naturally small heritage breed, Dexter cattle can offer meat, milk and even draft work to farms where pasture space is a commodity.

KuneKune pigs are gentle on the land and bring a calm disposition to the homestead. And their red, marbled meat is hard to beat!

These ingenious smart devices handle common poultry-keeping tasks so you can focus on what's important—enjoying your chickens!

If you want to learn more about poultry science but don't have time for or access to in-person education, you may consider online poultry science certification programs.

Glenn Wagner returned to raising beef cattle after trying a few other farming ventures. Here, he shares his advice for getting started with stocking cattle.

Hay is getting harder to find, and prices during the shortage are through the roof. Here's what's going on and tips for feeding your livestock this winter.

Delve into your love of poultry with an education in poultry science! We look at some program options and what's involved in pursuing further education.

Check out the winners of our annual 2022 Best of Cluck photo contest. We've got the cutest chick, best hen and rooster and much more!

By taking action at the right time, we can minimize potential problems and help to support the beleaguered bats that we share an environment with.