These Say Cheese contenders include cuddly chicks, winsome goats, some super hammy pigs and more, so check out this photo roundup from Hobby Farms readers!
You can beat inflation at the grocery store by raising and processing your own meat chickens. Here's how to process your homegrown chickens yourself.
This breakfast recipe pulls together goat cheese, fresh herbs, scrambled eggs and sweet potatoes for a hearty, delicious dish.
In the September/October issue of Chickens magazine, editors chose the best of the flock from submitted reader photos. Enjoy this gallery of beloved backyard chickens!
Check out these fun chicken-themed products, from fun dishes to coop deodorizer and more, in this recent General Store roundup!
You can apply chicken manure to add valuable nutrients to the garden, but it's critical to properly compost it first to keep dangerous bacteria off your produce.
Here's What To Feed & How Much You Can Give Your Birds
Chris Brown of Castleton, Vermont, shares how an interest in chickens led to construction of a moveable coop from on-hand materials.
Spice things up in the kitchen with these 7 egg recipes from various parts of the world, from a sweet French omelette to curried deviled eggs.
New York-based animal photographer Valerie Schaff reveals five key things you can do to take better pictures when photographing chickens.
Learn more about molting, the natural process in which a chicken sheds old feathers and grows new ones, by Chickens magazine editors.
In this final "honest truth" about popular poultry, we recount experiences keeping Rhode Island Red, Golden Comet, Barred Plymouth Rock and Serama chicken breeds.
