Jereme Zimmerman is a writer and traditional brewing revivalist who lives in Berea, Kentucky, with his wife, Jenna; daughters Sadie and Maisie; and herds of wild yeast that he corrals into his various fermentation creations. He writes for a number of homesteading, green-living and sustainability magazines. He is also a popular speaker, giving presentations and leading workshops across the country on topics including fermentation, natural and holistic homebrewing, modern homesteading and sustainable living. He is the author of Make Mead Like a Viking (2015) and Brew Beer Like a Yeti (2018).
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