Jessie Sheffield from the London-based allotment reveals key cultivating tips for beans and tells us why she’s smitten with giant Greek Gigantes.
Aztec Dahilas founder Kate Rowe tells us about pursuing her dahlia farmer dream after becoming smitten with a single flower at a farmers market.
De Gillies from the Ontario-based hobby farmstead she founded with her husband takes us inside the day to day running of Gilly Farm, their labor of love.
Hobby farm founder Laurie Bizzell tells us how a chance meeting with a cow in Ireland inspired her to raise Scottish Highland Cattle in Tennessee.
Joshua C. Ernst of Homestead Harvest tells us why cayenne pepper is a key ingredient and how keeping things sustainable helps profits.
A petting zoo visit prompted 1818 Farms owner, Natasha McCrary, to start raising the adorable animals. Now her sheep, as well as flowers, are Insta-famous.
First-generation farmer Dayna Geraghty of Geraghty’s Microfarm offers words of advice and encouragement for taking the homesteading plunge.
Emily Eckhardt from Maine Grains breaks down how a commitment to zero waste stone-milling practices helps revitalize the local economy.
Yellow Point Farms founder, Rebecca Dault, tells us how her family finds solace and happiness living the farm life in Vancouver Island. Also—goat yoga.