Sharon Kebschull Barrett

Member since Jul. 2020

Sharon Kebschull Barrett is a North Carolina food writer, the author of two cookbooks, Desserts from an Herb Garden (St. Martin’s Press, 1999) and Morning Glories: Breakfast, Brunch, and Light Fare from an Herb Garden (St. Martin’s Press, 2000), and owner of Dessert First, a custom baking company.