When we started decluttering our old house to prepare it for sale, I was completely unaware of the amount of stuff we had accumulated over the years—I mean, I knew we had a lot of stuff, but not this much.
The devil’s in the details, or so the saying goes. I have to admit that some of the repetitive chores involved in the finishing details of remodeling a house have tried my patience—and my back.
You might think that applying four coats of varnish to our front door would make me an expert on the subject, but you’d be wrong—or so it seemed when it came time to stain and seal the stairs and handrail.
Last week, I mentioned coordinating my kitchen backsplash tiles with our shower tiles. Subway tiles (without the beveled edges and whistles) are an economical and timeless choice for tile jobs—and once tiles are installed, they’re not going anywhere anytime soon.
Does your kitchen have a tile (or at least easy-to-clean) backsplash? If you’re a messy … I mean somewhat over-enthusiastic cook who tends to spread the food love to your surroundings, a backsplash is a necessity.
For years, I’ve dreamed of having a folding station in my laundry room. Originally, I used large table that resembled a kitchen island, and then it morphed with the purchase of my first front-load washer and dryer set into the lovely countertop covered machines splashed across magazine pages today.
A range hood is necessary in every kitchen that has a cooktop, not just for alleviating those smoky mishaps but also for removing excess moisture, grease, gases and fumes.
The title might lead you to believe that I’m just hanging on by a thread, but despite the myriad challenges and setbacks on the farmhouse-renovation journey, I’m doing relatively OK in the emotional department.