Missy has been hosting dinners and events for a few years, and she tells us about the evolution of the events and why itâ€™s important to connect people to the source of their food. Find out about Missyâ€™s Women in Food podcast, highlighting women supporting local food cultures everywhere, grew out of her farm events. Missy shares her favorite recipes to come from her podcast guests. (Donâ€™t listen hungry.)
Stay tuned to the end to take Missyâ€™s advice as a business coach for starting your own egg CSA, from â€śchicken mathâ€ť to bird health to CSA distribution, because farm-fresh eggs are in demand everywhere.