Maggie Roque from the 15-acre, Ontario-based McLaughlin Homestead tells us how slowing things down has proved to be a bountiful decision.
A smart greenhouse can be set up and controlled with a few common smart devices and an online service like IFTTT. Here's how to upgrade your indoor growing!
We rounded up 5 of our favorite Hobby Farms video stories from the past year. Check them out, then dig into all the great video content from our contributors!
In this excerpt from the second edition of "Homemade for Sale," authors John Ivanko and Lisa Kivirist speak with canning expert Renee Pottle.
Make some simmering stovetop potpourri from items in the pantry (or the woods) to fill your home with welcoming, festive holiday scents!
Sure, goats are great for milk and fiber, but many breeds can be raised on small and compact farms to provide healthy, delicious meat for the freezer.
As temps turn chilly, it's time to get the farm ready for winter. This farm-chore checklist will get things winter-ready before snow covers the fields.
Jenny Angius from the Reno-based nonprofit organization Urban Roots Teaching Farm tells us about learning lessons through gardening.
The root cellar is an ancient and effective method for storing garden produce, so stick these commonly grown vegetables in the root cellar to enjoy after harvest.
This winter greenhouse design is part walipini and part traditional greenhouse—and includes a convertible top so you can grow through all the seasons.
A sheep's swollen jaw can mean barber pole worm infection, or the cause could be something else. Here are some possibilities, as well as what you can do.
Preserve tenacious garden kale in the freezer for winter enjoyment using this easy technique. Just blanch and freeze for longterm storage!
