Planning different pastures with different grasses for cool and warm weather can keep animals grazing nutritious green grass longer.
Making adjustments in pricing, timing and how much you bring to market can make a big difference in how much you earn.
These food trends transcend traditional farmers markets and CSAs. Consider things such as wild foods, new selling locations, hops and agritourism.
These DIY methods can keep all unwanted bugs away from your living areas without harsh chemicals or be a supplement to professional pest control services.
Tomatoes seem to be everywhere you look at late-summer farmers markets, but with these tips you can sell more in times of abundance.
Raccoons are common poultry predators. Here are tips on how to trap and handle these masked bandits eager to get at your flock.
Fish require less maintenance than other livestock. They provide a healthy protein source for your family and could add revenue to your farm.
Cucumber plants can produce a lot, so you might find yourself with a surplus. Here are alternative ways to sell your cucumbers.
The muskrat is much smaller than the beaver, but it's a similarly crafty rodent that can disrupt farm waterways. Learn how to prevent that.
A comprehensive sanitation regimen lessens the possibility of making people ill and can also increase your revenue. Here's how.
Consignment (providing food to retailers without payment up front) might sound like a bad idea, but it sometimes can work for all involved.
A husband-and-wife team create a new revenue source by finding the niche market of artisan vinegar.
