A large pile of rocks, disappearing into the ground under years of accumulated leaves and grass, offers an intriguing mystery about what else is "hiding."
The Sheep Care Guide, produced by the American Sheep Industry Association, covers feed safety, transportation, regulatory data and emergency planning.
Getting a few chickens can lead to a full flock, which can then lead to a diverse farm with many types of animals. Here are the basics on adding livestock.
Potatoes aren't known for being very profitable, but with the right approach you can take advantage of the many varieties and possibilities.
Fall is a good time for roots, but proper planting techniques, attention and care are needed to keep the complex underground network healthy and active.
Knowing about the place and the plants and also being prepared are key to collecting wild seeds and later planting them on your property.
Parsley is slow to grow, but it yields a lot, is profitable and brightens up a market table. Here are all the reasons market farmers should consider it.
Knowing about your products, how they're named and evaluated, and the customers buying them will help you sell more of your own farm fresh eggs.
Starting certain things in the fall will get your garden ready for spring and cut down on the amount of work you'll have to do during that busy time.
The Women, Food & Agriculture Network, or WFAN, aims to create an ecological and just food and agricultural system through individual and community power.
Firearms have many uses in agricultural settings, but they pose great risk. Here are gun safety tips to minimize that risk and avoid injury.
Customers might support any number of your farm's methods or attributes. Attract them by giving them the information on signs.
