Mother pigs can be fiercely protective. In the end it's a good thing, but you do have to be careful around an aggressive sow. Here's how.
Lettuce is always a positive addition to the market table, but the summertime requires different rules for growing and harvesting.
Chiggers are the larval stage of the harvest mite that use human skin for food. They're young arachnids rather than insects.
Rachael Mamane offers recipes for stocks and broths that maximize the potential for health and flavor as well as efficient farming business.
Bringing honeybees into your operation can provide more than just honey. Among other things, they're relatively inexpensive and endlessly fascinating.
Keeping fields clear of invasive plants is a challenge many farmers face, and those shrubby bushes invading your fields actually might be apple trees.
Shrews share characteristics with bats, snakes and insects. This fascinating animal can tell you something important about your soil diversity.
Approaches to packaging, preparation, harvest time and sharing your knowledge with customers can increase sales of lettuce, a high-profit crop.
As bean- and pea-picking season approaches, here are tips on determining prices for these labor-intensive crops that reflect the cost you put into them.
Ethics, economics, food safety and my own health all played roles in my transformation from vegetarian to livestock farmer.
The opossum is a marsupial with many fascinating attributes; it's also a superhero when it comes to cleaning up around your property.
Keep farm videos short, personal and informative using a smartphone and common editing software.
