Get your head out of the gutter—I’m talking herbs in containers, people!
If you’re using your grandmother’s old dilly bean canning recipe, set it aside—it might no longer be safe. Here's what you need to know about processes and equipment.
One farmer shares how he ran a successful crowdfunding campaign and how you can get your farm project funded, too.
Enjoy the citrus-y flavor of lemon in a number of your favorite recipes with these homegrown alternatives to the fruit.
Customers will be lining up outside your farmers' market booth for your fresh garlic—but you might need to do some legwork ahead of time.
Incorporate these daffodil relatives as a haunting feature in your Halloween displays.
Gian Luigi Perrella Across the country, city chicken regulations have countless variations, ranging from residents simply being allowed to have chickens to restrictions on flock numbers based on yard size. Some flocks can free-range, while others cannot (and some rebels do it anyway). Some cities require that each bird be registered like its dogs and […]
This invasive pest was introduced to the U.S. in the 90s and the damage it’s caused has reached epic proportions.
Just because your crops stopped producing doesn’t mean you’re done with your garden quite yet.
