You don't have to go without fresh greens just because it's winter. New technology makes indoor gardening easier and more efficient.
Get inspired to grow your own food, even through the winter months, with a little help from Arkansas-based gardener Becky Porter.
We check in with Franchesca Duval from the humane Northern California farm and find out why quail can be a perfect addition to your homestead.
The couple behind an operation called On The Grow produces 40 types of microgreens from a 20-foot trailer. They talk about varieties, taste and tips.
