Every part of your harvest can be used and preserved by drying fruits and vegetables for use in an indefinite number of recipes.
Freezing is a great quick preservation option—but you’ll want to avoid it with these produce items.
Lisa Steele Backyard chickens are all the rage nowadays in rural and urban areas alike. Many towns and even cities are changing their laws to allow a small flock of chickens, but why not consider a few ducks instead? Ducks might actually make more sense for your family and be easier on your yard […]
Give an old, unproductive orchard tree new life with this historical pruning method.
Celebrate back-to-school month with lessons from Mark Lilly, founder of the FarmBus and an urban-farming entrepreneur.
Permaculture isn’t just regulated to the realm of growing food. Here’s how you can make it a life-long practice.
Although it’s a gamble, try growing fruit trees from the seeds of the fruit you eat.
You don’t need to contribute to the nation’s food waste problem. Here are some tips to keep your food scraps out of the landfill.
Still not allowed to keep chickens where you live? Something's gotta change.
Get the highest quality produce and products for your money at the local farmers market with these pointers from a pro.
Get a jumpstart on the growing season and mingle with fellow growers by hosting a seed swap.
Overwhelmed by all the crops available in seed catalogs? Use these tips to narrow your search and make the most of your limited garden space.
