Excerpt from the Popular Kitchen Series magabook Canning & Preserving with permission from its publisher, I-5 Publishing magazines, a division of I-5 Publishing, LLC Purchase Canning & Preserving here. You’ve extracted the juice from your fruits and vegetables; now what? Here are some ways to keep your delectable fruit and vegetable juice fresh and flavorful. […]
Pay special attention to temperatures when canning and storing your food.
Mark Bomford, Yale Sustainable Food Project’s director, sits down with Urban Farm Online to talk about the future of food. Bomford grew up working around agriculture in Canada, and took that knowledge to New Haven, Ct., where he joined the Yale Sustainable Food Project. The Project manages an organic farm on the Yale campus, which […]
Goats are a natural way to keep weeds under control without the use of herbicides or heavy equipment.
