When it comes to sustainability (and taste), heirloom plants could be the urban farmer’s key to success.
Chesapeake Chesapeake Farmers Market Chesapeake City ParkChesapeake, VA 23322757-382-6348watsonl@vt.eduCovered: NoOpen Year-Round: No Norfolk Five Points Community Farm Markets2500 Church St.Norfolk, VA 23513757-857-1794bevsell@verizon.netCovered: NoOpen Year-Round: Yes Richmond 17th Street Farmers Market17th and Main Streets Richmond, VA 23219804-646-0477linette.bond@richmondgov.comCovered: NoOpen Year-Round: No Virginia Beach Virginia Beach Farmers Market3640 Dam Neck Road Virginia Beach, VA 23453757-385-4395FarmMKT@vbgov.comCovered: YesOpen Year-Round: Yes
Olympia Olympia Farmers Market700 North Capitol WayOlympia, WA 98507360-352-9096manager-ofmarket@qwest.netCovered: NoOpen Year-Round: No Seattle Ballard Farmers Market5330 Ballard Ave., NorthwestSeattle, WA 98117Master@seattlemarkets.orgCovered: NoOpen Year-Round: Yes Spokane Humble Earth Farmers Market4726 North OakSpokane, WA 99205509-879-2987humbleearthmrket@yahoo.comCovered: NoOpen Year-Round: No Tacoma Tacoma Farmers MarketBroadway Street (Between 9th Street and 11th Street) Tacoma, WA 98401melisa@tacomafarmersmarket.comCovered: NoOpen Year-Round: No
If you’re not the get-your-hands-dirty gardening type, local-food consumption can be as easy as a weekly food delivery, thanks to the CSA farming model.
For more than just cooking, fresh herbs can serve other purposes around your urban home.
Combating the urbanite fast-food frenzy, Slow Food International promotes local and sustainable food.
This CSA is bringing fresh foods to Washington, D.C., with an innovative, city-centric business model.
Try these easy, summer-inspired recipes for sangria, wine vinaigrette and coq au vin.