Drop everything to start a CSA tomorrow? No way. But if you dream of having a farm, here are some ways you can get started in the space you already have.
An expert on repair and restoration of barns and other farm buildings guides you through evaluating and executing the work to keep them sound.
These market favorites are easy to sell and can help bring customers to your CSA throughout the season. Here’s why strawberries make CSA sense.
Hoosiers with varied backgrounds and skills form a collective with two city farms, hoping to make a living and help the residents eat better.
Considering how you’ll display and sell products and then gathering everything together will provide a lasting head start when the farmers market opens.
Mapping areas of different use as well as various flows on your land will help you coordinate needs and resources to create connections beneficial to all.
Basil is a fairly reliable crop, and it figures into a lot of different recipes. Here are several ways you can make basil more attractive to customers.
We’re talking about more than vegetables or livestock. What do you really want out of your farm? What are the resources and people who can help you get it?
The market for mushrooms is expanding, and consumers are becoming more educated. Here’s how you can enter the business of growing fungi.
Raising chicks in the fall and winter gives your layers a leg up come springtime. Here are the basics of how best to do it.