A new two-stage ditch design wins awards for innovation and is already being implemented without fail across the Midwest.
The USDA and EPA release findings that show a number of factors contribute to Honey bee colony decline.
Generally thought of as a California crop, the artichoke is finding a home on Texas’ small-scale and production farms.
Scientists use CT scans to learn more about how plants respond to drought and disease.
Attract native bird species to your farm or backyard by strategically planting the landscape.
A mysterious disease that caused two years of deformed celery crops throughout Michigan is now attributed to a fungus, and growing precautions should be taken.
USDA scientists find a way to identify a disease that affects ruminant farm animals without disrupting tests for other diseases.
A Cornell breeder who developed a tomato resistant to thrips and tomato spotted wilt virus continues her research to make the new variety available to small-scale farmers.
Forecasts of high temperatures and minimal rainfall across much of the U.S. mean farmers can expect another rough growing season.
The Midwest’s Women, Food and Agriculture Network developed a booklet with female landowners on how to regulate hunting and wildlife on their farms.
A USDA study investigates northern farmers’ move from fertilizer application to livestock grazing returns needed nutrients back to the soil.
