Extensive outbreaks tied to leafy, green vegetables, like spinach, have led researchers to explore alternatives to pathogen sterilization.
Be sensitive to your livestock’s daily routines as you switch back the clock for daylight saving time.
A poultry veterinarian dresses the part of "Biosecurity Queen” as she takes poultry-disease education on the road.
Hobby farmers, take heed: Federal policy could dramatically affect small-scale farming operations—and the food that ends up on your plate.
A team of scientists dispels the commonly held assumption that the soil around plants’ roots contains less water.
Researchers find a genetic marker on cattle’s chromosome 20 to link pinkeye, foot rot and bovine respiratory disease.
This year, the National FFA Organization breaks new ground by streaming its National Convention online, allowing members to attend from remote locations.
Tree-fruit growers in Washington state support further research and innovation within their industry.
Scholarships provided by Yamaha give college students the opportunity to attend the 2012 Agricultural Media Summit.
Kentucky producers share their top choices of tools, whether for creating their product or taking it to market.
Passage of Ohio’s Issue 2 establishes a board to regulate livestock care.
The ECO Farming method offers another way for farmers to increase crop yields without conventional tilling or no-till practices.
