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Control Poison Hemlock Early In The Spring

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Early spring removal of poison hemlock from pastures can help keep livestock healthy this year.

Garden Week Q&A

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To prepare for National Garden Week, Dirt on Gardening blogger Jessica Walliser answers Hobby Farms readers’ questions about gardening.

No-till Farming Prevents Erosion, Study Shows

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Research from the Pacific Northwest shows that no-till wheat production reduces erosion and saves fuel and time compared to conventional production.

Strategize Spring Gardens

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With a little forethought and planning, it’s possible to get the garden started right now.

Garden-to-Table TV Show Goes On Air

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In his newest public television program, Hobby Farm Home columnist P. Allen Smith teaches viewers how to cook what they grow.

Managing Farm Debt

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Farmers hoping to improve their farm business this year should think critically about the types of debt they incur.

Emission Standards Toughen for Diesels

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The new Tier 4 standards taking full effect in 2014 could take a toll on pocketbooks of small-scale equipment buyers.

Food Industry Prioritizes Ag Sustainability

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Reports show that key players in the food industry are looking to sustainable practices to increase the quality of their products.

Thin Cows Equal Poor Beef Production

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Monitor your cows according to the body condition scoring system in order to have a healthy spring-calving season.

Nurture Forage Pastures This Year

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Keep your forages from becoming stressed with these tips.

Companies Disclose Impacts on Forests

News | Urban Farming |
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Courtesy Forest Footprints Disclosure/ Katherine Secoy In the Forest Footprints Disclosure survey, global companies share how their operations affect global forests and have the opportunity to learn ways to reduce deforestation. Three U.S. companies were recognized for their sustainability efforts as part of an initiative to reduce dependence on products—such as soy, palm oil, timber, […]

USDA Surveys Farm Financial Health

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The results of a USDA survey to study the economic viability of American farms will be used to inform future agriculture-policy decisions.

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