Either chocolate, peanut butter or coffee stout works to lighten up and add a slightly bitter flavor to these scones, which carry a sweet glaze.
Even with an egg business, I still end up with more eggs than I can use. Here are three ways to freeze surplus eggs so you can use them in the future.
Tired of resorting to the flowers-and-brunch routine? Treat the Mama Hen in your life to this trio of celebratory sweets using your farm-fresh eggs.
While one-pot meals are a hallmark of the Instant Pot, these modern-day pressure cookers are good for preparing many other foods.
Pascal Baudar, appealing to veterans as well as beginners, covers the essentials of foraging for wild ingredients to make wine, beer, soda and mead.