beer-glazed carrots

Beer-Glazed Carrots

Need to use up your root-cellar-stored carrots? This side dish can accompany any meal, from fish to beef.

Grecian green beans

Grecian Green Beans

Stew up this season’s green beans for a Greek twist to a summer meal.

Radish Butter

Radish Butter

Avoid having to slather your radishes in butter by combining the two into a sharp, peppery spread.

Herbed Potato Nests

This week marks the annual seasonal potato ritual here at Inn Serendipity: We’re planting new potatoes while we eat through the remainder of last year’s spuds.