Recipe: Hot Toddy With Brown-Sugar Apples
January 18, 2016We now have a few local corn whiskies in the Hudson Valley, N.Y., that really warm you up from the inside. This recipe is adapted from local star chef, Peter Kelly, chef-owner of X20 Xaviars on the Hudson, Restaurant X and Xaviars, located in the Hudson Valley. INGREDIENTS 1 ounce corn whiskey 1 ounce apple […]
