Pear- and Cheese-Stuffed Pork Chops
November 4, 2013Turn an ordinary pork chop into a memorable feast by adding sliceds of Gruyére cheese and pear.
Turn an ordinary pork chop into a memorable feast by adding sliceds of Gruyére cheese and pear.
Forget the applesauce. You don’t need it with these Brandy Apple Pork Chops, a recipe from Islamorada’s Island Grill in the Florida Keys.