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Arden Moore has a few more of the homemade, healthy dog treat recipes from her book to share. (Have you seen the ones people can eat, too?) |
Keep a steady supply of these cookies on hand for your canine pal.
Ingredients
- 2 cups quick-cooking oats
- 4 chicken bouillon cubes (low-sodium)
- ½ cup margarine
- 2 cups boiling water
- 2 cups whole wheat flour
- 1 ½ cups yellow cornmeal
- 1 cup nonfat milk
- 2 eggs
- 2 tablespoons sugar
- 2 cups grated cheddar cheese
- All-purpose flour (to sprinkle)
Preparation
- Preheat the oven to 350 degrees.
- Spray cookie sheets with nonstick cooking spray.
Mix together the oats, bouillon cubes, and margarine in a large bowl.
- Add the boiling water and allow the heat to dissolve the bouillon cubes and margarine.
- Add the remaining ingredients except the all-purpose flour.
- Form the mix into a big ball, adding flour as needed to make a stiff dough.
- Roll out the dough to ½-inch thickness. Use dog- or bone-shaped cookie cutters to cut out cookie shapes.
- Place them on the cookie sheets.
- Bake for 10 to 12 minutes, or until golden brown. Let the cookies cool completely before offering as treats.
More animal treat recipes>>