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Cheese-fried Zucchini Sticks

Turn your zucchini bumper crop into a fun snack or appetizer with this recipe.


  • 1/4 cup dried bread crumbs
  • 2 T. finely grated Parmesan cheese
  • 2 T. flour
  • 1 tsp. salt
  • 2 medium zucchini, sliced lengthwise into sticks (approximately 3/4-inch square; length will vary)
  • 1 egg, beaten
  • 2 T. olive oil (more if needed)

Combine breadcrumbs, cheese, flour and salt in a large plastic bag; shake until well combined. Dip zucchini sticks in egg, then toss in plastic bag to coat with bread crumb mixture.

In a large skillet, heat oil over medium-high heat. Fry zucchini sticks, turning occasionally, until golden brown and crispy. Drain on paper towels. Serve immediately.

Makes 4 appetizer servings.

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Cheese-fried Zucchini Sticks

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Reader Comments
Gonna try, thanks.
Amanda, West Palm Beach, FL
Posted: 6/23/2014 7:04:45 AM
Awesome!! Gotta make broad use of those zuchs.
Dante, Hyde Park, MA
Posted: 4/30/2013 7:42:07 PM
Sounds Good.
Frederick, Ocala, FL
Posted: 3/16/2012 9:03:22 PM
sounds crazy good! Thanks for this!
Chuck, Reno, NV
Posted: 3/14/2012 3:25:41 AM
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