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Infographic: Butcher's Guide to Meat Cuts

If you raised your livestock for meat or purchased a whole animal as freezer meat, take this guide to the butcher when making your meat-cut selections.

Design by Emily Lawrence Mendoza

If you raised your livestock as meat animals, some of the most difficult decisions you have to make come after slaughter. At this point, you need to communicate to the butcher what cuts of meat you would like and how you want it packaged. This illustrated guide will help give you an idea of your options, no matter what type of meat you’ve raised.

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Infographic: Butcher's Guide to Meat Cuts
Click for larger view.


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Infographic: Butcher's Guide to Meat Cuts

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Reader Comments
thank you for this one question where on this is choice for hamburger or sausage sometimes we don't want all the ham and another choice would be great
eva, fountain, CO
Posted: 4/4/2014 5:07:06 AM
Hi all,
Unfortunately, this graphic isn't available for purchase at this time. However, if you select the "Click for larger view" button, you can print a larger size copy. When you're printing, be sure to tile your pages, so you can print the whole graphic. Otherwise, you could take the file to a printer to print the entire graphic on one large sheet.
Hobby Farms Editor, Lexington, KY
Posted: 3/31/2014 6:47:15 AM
Yes, I would purchase one for me and each of my friends who would enjoy having a copy. I tried to print it so I could just keep it on file for butcher day, but my printer would only print the very top frame of it.
Rebecca, Pahrump, NV
Posted: 3/29/2014 3:40:37 PM
It would make a great wall art graphic for the kitchen. I'd buy one
Diane, De Kalb, MO
Posted: 1/8/2014 11:55:53 AM
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