Features
The Art of Honey
From varietal to artisanal blends, learn how honey gets from the apiary to the market and how to use it in your favorite dishes.
by Susan M. Brackney
A Country Brunch Celebration
Gather friends and family around the table and celebrate warm weather’s arrival with these great brunch recipes using farm-fresh ingredients.
by Adrianne L. Shtop
A Salute to Self-sustainability
Tear a page from the history books and revive the tradition of planting fruits and vegetables in the name of patriotism.
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by Lisa Kivirist
Gardener’s Best Friend
If dogs run rampant on your farm, heed our tips for gardening and landscaping with the canine spirit in mind.
by Jean M. Fogle
A Place for Everything
As you gear up for a full season of planting and harvesting, be inspired by this expert gardener’s advice on organizing your garden tool shed. More >>
by P. Allen Smith
Pulp Nonfiction
Follow our step-by-step guide to creating beautiful, handmade paper from the plants around your farm.
by Rhoda Peacher
Dyed in the Wool
Learn how one ingenious woman took her passion for sheep and fiber and launched the nation’s first fiber co-op, Martha’s Vineyard Fiber Farm.
by Erin McKay
From Barnyard to Canvas
Livestock portraiture has a rich and storied history. From paintings to prints to sculpture, your love of livestock doesn’t have to stop at the front door.
by Samantha Johnson
Recipes for Repelling
Bothered by bugs? Make your own bug repellents and bug-bite remedies with these all-natural recipes.
by Sue Weaver
Columns
Lessons Learned
Cherie Langlois
Country Fare
Lynda King
Hands On
Cherie Langlois
Garden Grit
Susan M. Brackney
Garden Home Solutions
P. Allen Smith
Farm Fetishes
Mary Beth Temple
Home Clinic
Cheryl Morrison
Nature Calls
Linda Tagliaferro
Animal Talk
Audrey Pavia
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