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Part 1: How to Butcher a Chicken

Take your chickens from field to table by learning how to butcher them yourself on your hobby farm.


Disclaimer: This video contains the butchering of a live chicken. Please keep in mind the graphic nature of the content before watching.

As farm-to-table eating breaks into the habits of mainstream Americans, hobby farmers can take advantage of the fact that they are raising meat on their own land. Some chicken keepers who raise chickens for meat take their chickens to a local butcher or slaughter facility for processing, but butchering is a skill you can implement on your own farm.

Watch the video below to learn the first steps in the butchering process: butchering, scalding and plucking. Then watch part two to continue with the evisceration process.

 

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Part 1: How to Butcher a Chicken

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Reader Comments
Very good instructional video for anyone wishing to humanely butcher their chickens.
Jennifer, Irving, TX
Posted: 6/24/2014 7:30:03 AM
Are those of you who can't see it on a mobile device, like a tablet or smartphone? We're working on getting this fixed for mobile users.
Hobby Farms Editor, Lexington, KY
Posted: 6/5/2014 6:33:07 AM
I cannot get part one either
Laura, Manchester Center, VT
Posted: 6/4/2014 7:54:33 AM
Hi William,
You're looking at part 1. Part 2 is linked in the text above!
Hobby Farms Editor, Lexington, KY
Posted: 6/4/2014 6:32:35 AM
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