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Ingredients
- 1/2 cup butter
- 2 eggs
- 2/3 cup sugar
- 1½ cups peeled, shredded apples
- 1/2 cup shredded cheddar cheese
- 2 cups flour
- 1 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 cup chopped walnuts
Preparation
Preheat oven to 350 degrees F.
Cream butter and sugar; add eggs and mix well. Sift flour, baking powder, baking soda and salt and combine with butter mixture. Fold in apples, cheese and walnuts. Pour mixture into a greased loaf pan, 9 by 5 by 3 inches. Bake 55 to 60 minutes until top springs back when pressed lightly with your finger. Cool on a rack before removing from pan.
Makes 18 half-inch slices.
