
February 4, 2011
PHOTO: LID/Flickr
Size:Â About 4 feet tall and 2 feet wide
Sunlight requirements:Â Full sun, though partial shade is tolerated
Water requirements: Regular watering
Soil requirements: Well-drained soil rich in organic matter with a pH of 6.0 to 7.0
When to plant:Â Early spring
Where to plant:Â Sunny, sheltered site
When to harvest:Â Three to four weeks after harvest. Trim off roots, and remove outer leaves
Produce storage:Â Cool shed or cellar