Ingredients
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12 slices bacon, crisply fried and crumbled
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1/3 cup chopped onion
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1 cup shredded Swiss cheese
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2 cups milk
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1 cup homemade baking mix
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4 eggs
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1/4 tsp. salt
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1/8 tsp. pepper
Preparation
Sprinkle bacon, cheese and onion in greased 10-inch pie plate. Combine remaining ingredients in a large bowl and beat until smooth. Pour over bacon-cheese mixture. Bake at 400 degrees F for 35 to 40 minutes, until knife inserted just off center comes out clean.
