Ingredients
-
12 slices bacon, crisply fried and crumbled
-
1/3 cup chopped onion
-
1 cup shredded Swiss cheese
-
2 cups milk
-
1 cup homemade baking mix
-
4 eggs
-
1/4 tsp. salt
-
1/8 tsp. pepper
Preparation
Sprinkle bacon, cheese and onion in greased 10-inch pie plate. Combine remaining ingredients in a large bowl and beat until smooth. Pour over bacon-cheese mixture. Bake at 400 degrees F for 35 to 40 minutes, until knife inserted just off center comes out clean.