Ingredients
- 12 slices bacon, crisply fried and crumbled
- 1/3 cup chopped onion
- 1 cup shredded Swiss cheese
- 2 cups milk
- 1 cup homemade baking mix
- 4 eggs
- 1/4 tsp. salt
- 1/8 tsp. pepper
Preparation
Sprinkle bacon, cheese and onion in greased 10-inch pie plate. Combine remaining ingredients in a large bowl and beat until smooth. Pour over bacon-cheese mixture. Bake at 400 degrees F for 35 to 40 minutes, until knife inserted just off center comes out clean.
