Heidi Strawn
February 4, 2011


Photo Credit: Courtesy www.MarthaBowman.info

Subscribe now

Hamburgs, also known as Dutch Everyday Layers, are a common chicken available in both standard and bantam sizes. Originally from Holland, this ancient breed was refined by the British in the 1700s. Hamburgs come in six varieties: white, black, silver spangled, silver penciled, golden spangled and golden penciled. They are known for their ability to tolerate cold weather.


Weight: 4 to 5 pounds

Urban Uses: Hamburgs produce about four eggs per week.

Egg Size: Small

Books & Magazines:

North American Hamburg Society
American Bantam Association
American Poultry Association

Subscribe now

Leave a Reply

Your email address will not be published. Required fields are marked *

Next Up

You Should Also read: