Shrimp and Mango Jalapeño Poppers
February 26, 2014If you grow jalapeño peppers and you’re wondering what to do with them all this summer, there’s nothing like transforming your bumper crop into a gourmet appetizer.
Cucumber Cups with Melon Salsa
January 17, 2013A refreshing summer appetizer, this recipe combines crunchy cucumbers with a sweet and spicy fruit salsa.
Puff Pastry Appetizer with Asparagus and Cream Cheese Filling
April 25, 2012As many of you know, record temperatures were set across many parts of the United States this March, evidence of a changing environment. We’re adapting on our farm, Inn Serendipity, by producing more renewable energy and savoring fresh food from our gardens more months of the year.
