Thinking of raising beef cattle? It’s not too difficult, though you’ll need to follow some best practices. Here are 7 suggestions to keep in mind.
With roots in Italian fieldwork, Romagnola cattle offer today’s beef farmer impressive musculature, climate adaptability, maternal capabilities and more.
The market for locally grown beef is hot right now, so it’s a great time to upgrade the size of your herd. Here’s how you can size up and manage your expanded herd