Recipe: Savory Biscotti
January 18, 2012Photo by Judith Hausman These tomato-lemon and olive-rosemary biscotti are delicious with minestrone. If a good soup is simmering on your stove this winter as often as it is on mine, you’ll love these crunchy, savory biscotti as the perfect accompaniments. This is my favorite recipe because the biscotti turn out dry and crunchy, just […]
