Turn Up The Beet
August 24, 2015Beets get a bad rap on many a dinner table, but with these two beet varieties, you’ll surely win over some converts to this nutritious root vegetable.
Beets get a bad rap on many a dinner table, but with these two beet varieties, you’ll surely win over some converts to this nutritious root vegetable.
Traditional red beet varieties like Red Ace, Detroit Dark Red, and Kestrel are standard fare in my garden. They’re nice, but my heart belongs to two varieties of heirloom beets: Chioggia and Golden.
Photo by Judith Hausman This grated, raw beet salad is healthy and beautiful. I never ate beets growing up but now they are among my favorite vegetables, especially the beautiful, juicy new beets that are so abundant this time of year. Beets are also really good for you; they contain unique antioxidants and vitamin […]