The Great Onion Attack of 2015
May 29, 2015Before you plant 10 bajillion onions, make sure you have the right variety.
Before you plant 10 bajillion onions, make sure you have the right variety.
Fall is rich with hearty root vegetables and nutritious greens. Give the garden one last go before winter arrives with these cool-loving crops.
This low-maintenance pie cousin combines earthy fall flavors to make a great brunch dish.
Give deep-fried onion rings a seasonal twist by using an autumn- or winter-spiced beer in your batter.
Photo by Judith Hausman Most everyone will enjoy a three-onion gratin. When you need quick recipe that will satisfy several different appetites, you might try calling on the in-season onion family. For Mothers Day, I did the cooking. I had to please a couple of hearty and discerning young appetites; a couple of weight-conscious, middle-aged […]
One researcher makes breakthroughs in decreasing onion bacterial rot and reducing soil erosion to improve onion yield.
I am experimenting this year with allowing my spring-planted lettuce and radish to develop and drop their own seeds.
The vegetable garden is looking good! The lettuce is nearly ready to harvest, the carrots are an inch high, the chard is developing its first true leaves, and the cole crops are growing like weeds.
And so the work continues here. I’ll post some new pics next week of how the new patio is progressing. It will be a few more weeks until the grading work and retaining walls are done. In the meantime, it’s a big muddy mess out there, but it sure is fun to watch the progress happening.