Baked Beets with Maple Syrup and Horseradish
December 30, 2010Give your beets a touch of the season by adding maple syrup and horse radish.
Moroccan Root Vegetable Stew
December 30, 2010Turn up the heat on your worn-out vegetable soup with this root-vegetable medley.
Roasted Root Vegetable Purée
December 30, 2010Give your mashed sidedish a little flare by moving beyond the potato to other root vegetables.
Sweet Potato-parsnip Cakes
December 30, 2010Whether you serve them as an appetizer or light lunch, these savory cakes will put your root vegetables to good use.
Farinata
December 24, 2010My wife and I went out for lunch the other day to a restaurant that serves local Ligurian specialties. The key dish was farinata.
Leftover Turkey Casserole
December 14, 2010Don’t throw out those Thanksgiving extras! Whip up this casserole with your leftovers.
Seasoned Salt for Game
December 14, 2010Put some flavor in your meat with this recipe for homemade seasoned salt.
