Categories
Poultry

Salmon Faverolles: A Friendly, Hardy Chicken for Backyard Flocks

Salmon Faverolles have worked their way into many backyard chicken lovers’ hearts with their unique feathering and sweet dispositions. Pretty and practical too, the Salmon Faverolles are slowly gaining popularity in backyard flocks.

Nineteenth-Century Origins of Salmon Faverolles

Bred in northern France in 1860 between the villages of Houdan and Faverolles, these birds were originally bred to be a utility breed producing both eggs and meat.

Many breeds played a role in developing this friendly chicken, including the Houdan, Crevecoeur, Dorking, and Brahma.

Due to their need for confinement, legend suggests that the Faverolles became the pioneer of cage layers, until the breed was replaced by higher production hybrid layers. After the introduction of hybrids, the Faverolles nearly went extinct until they were rediscovered by modern chicken keepers.

Today, the breed comes in two distinct breeding lines. Exhibition and utility. The utility Faverolles are from German and French bloodlines, producing both eggs and meat. The exhibition is ornamental and only raised for show and pets.

Show-Stopping Beauty

Salmon Faverolles are gorgeous chickens with their unique salmon color. Roosters have distinctive markings from the hens, sporting straw colored feathers with red and black markings on the back, chest, and tail.

Hens are equally as stunning as the roosters with creamy white feathers marked in the exquisite salmon color (a pale reddish brown) the breed is named after.

Both hens and roosters have feathery legs and feet, five toes, and a beard and muff. The comb is red, small, and single. The red wattles are tiny and almost invisible.

Size and Weight of Salmon Faverolles

Salmon Faverolles are a decent-sized backyard chicken, and their impressive feathering can make them look even bigger. The weight of a mature bird can vary, as they are frequently known to grow larger.

Average Weight:

Roosters  8lbs.

Hens 6.5lbs.

Weather Hardiness and Climate Adaptability

Faverolles are an extremely cold-hardy breed. With their thick feathers, fluffy legs and feet, and small combs and wattles, the breed thrives in regions with colder climates.

During the warmer months, the Faverolles can survive the dog days of summer without a hitch if provided with access to shade and fresh water. While the breed is not prone to having heat-related illnesses, they will cease to lay when temperatures heat up.

Lifespan of Salmon Faverolles

The lifespan of a Salmon Faverolles is shorter than many heritage breeds with an average life expectancy of about five years.

Sweet and Docile Personalities

Both hens and roosters make ideal pet chickens and are reported to be one of the most affectionate breeds available. Sweet, gentle, docile, and entertaining, they are a good option for children as their easy-going personality makes them great for young handlers.

Salmon Faverolles have a talkative nature and enjoy carrying on animated conversations with their owners. Their friendly and bold nature has contributed to the breed’s popularity as pet chickens.

While the breed enjoys interacting with humans, if not handled frequently as chicks, they can be prone to being shy.

Salmon Faverolles in Mixed Flocks

Salmon Faverolles do well in mixed flocks if housed with other docile breeds, such as Orpingtons, Cochins, and Dorkings. However, due to the breed’s gentle nature, they can be easily bullied and should not be housed with more aggressive breeds such as Plymouth Rocks or Rhode Island Reds.

Acquiring and Raising Salmon Faverolles Chicks

Salmon Faverolles chicks are less hardy than other breeds. Unlike other chicks, they can not survive for several days after hatching without food or water.

Therefore, it is critical to purchase chicks from a breeder or hatchery in close proximity to increase the survival rate. Chicks should be given access to feed and water as quickly as possible to reduce the risk of casualties.

While adding probiotics to a chick’s water is advised for all breeds, these chicks need the extra boost of nutrition to increase their chance of survival.

Sexing Salmon Faverolles Chicks

Unlike other breeds, Salmon Faverolles are nearly impossible to sex via the traditional vent sexing. However, they do feather out quickly, and once feathered, the males are easy to spot among the females.

Health and Care Considerations

These are healthy chickens and are not prone to many of the egg-laying problems that plague many heritage and hybrid egg layers.

Due to their thick feathering, they are prone to external parasites and may require frequent treatment to avoid an infestation.

Salmon Faverolles are also prone to scaly leg mites and bumble foot, so be sure to check feet and legs regularly to keep them feeling and looking their best.

Egg Production of Salmon Faverolles

These are good layers, averaging four to five medium-sized, light brown or creamy colored eggs per week. Production peaks in the colder months, making them an ideal breed for those looking for some winter eggs without the use of artificial heating or lighting.

While they are good winter layers, the breed does not lay during the summer months.

Meat Production and Table Birds

The Salmon Faverolles is a good table bird for those looking to raise their own meat. They grow slowly, reaching market weight at about the age of six to eight months.

While this may seem like a long time, the taste is reported to outshine other breeds and is considered to be worth the wait.

Frequently Asked Questions About Salmon Faverolles

Q: Can they free-range safely?
A: No, they need protection from predators and should be kept in a secure, covered area. Their gentle nature makes them vulnerable if allowed to roam freely.

Q: Do Salmon Faverolles require special housing?
A: Yes, because of their feathered feet and legs, they need a dry, covered run at all times to prevent mud and moisture-related issues.

Q: How do I care for their unique toes?
A: Salmon Faverolles have a fifth toenail that requires routine trimming to prevent injury or discomfort.

Q: Are there any special considerations for their eyesight?
A: Yes, their beards and muffs can limit their vision. Provide low perches and nesting boxes to ensure they can move safely.

Q: How can I make my birds friendly?
A: Regular handling of chicks and adults is essential. Daily interaction helps them become affectionate, docile companions.

Q: How many eggs do Salmon Faverolles lay?
A: They typically lay four to five medium-sized eggs per week, with production peaking in the colder months. They may stop laying in the summer if temperatures are high.

Q: Can Salmon Faverolles be raised for meat?
A: Yes, they are a good dual-purpose breed. They grow slowly, reaching market weight around six to eight months, and are known for flavorful meat.

Q: How long do Salmon Faverolles live?
A: The average lifespan is about five years, shorter than some other heritage breeds, though proper care can help them live comfortably throughout their life.

Q: Do Salmon Faverolles get along in mixed flocks?
A: Yes, but they do best with other docile breeds like Orpingtons, Cochins, and Dorkings. Avoid housing them with aggressive birds, as they can be easily bullied.

Final Word on Salmon Faverolles

Salmon Faverolles are the ideal addition to any backyard flock. Their sweet, docile personalities make them excellent pets for families, while their hardiness and winter egg-laying abilities add practical value. With proper care, protection, and handling, these beautiful, friendly birds can provide both entertainment and sustenance, making them a beloved breed for hobby farmers and backyard chicken enthusiasts alike.

This article about Faverolles chickens was written for Chickens and Hobby Farms magazines. Click here to subscribe.

Categories
Farm & Garden

Gifts for Foodies: Locavore-Friendly Holiday Ideas

Gifts for foodies can feel tricky when the special person in your life is devoted to the local-food movement. Whether it’s a dedicated locavore, a passionate home cook, or that coworker who never misses the farmers’ market, finding the right present can take some thought. Luckily, we’ve rounded up a list of meaningful, locally inspired ideas perfect for placing under the tree. All that’s left is to visit your favorite market and get shopping.

1. Farmers’ Market Finds

Although it may seem like cheating, let’s be honest, everyone loves a gift card. While you might not find gift cards at every farmers’ market, market gift cards are starting to become more common. If your local farmers’ market doesn’t yet offer these tokens of good will, consider buying an item or two from several different vendors to make your own local market sampler of gifts for foodies full of cheese, jams, breads, soaps and other products offered by local farmers.

2. Seasonal CSA Shares

If you’re unfamiliar with the term, community supported agriculture (CSA) refers to a subscription to a farm where the customer buys the produce, eggs or meat upfront and picks it up periodically throughout the year, usually every week or every month. It’s possible that the locavore in your life has already joined a vegetable CSA, but buying them a year’s subscription to it could be a great gifts for foodies idea. Or there might be other CSAs in your town, such as a cheese, meat, wine, beer or local-flower CSA, that could be a nice complement to their vegetable subscription. Look online and at the markets to see what’s available nearby.

3. Cookbooks for Local-Food Lovers

Local bookstores are lined with so many excellent books that will reach right to the heart of your foodie’s world. Check out titles by famed chefs, such as Heritage by Charleston’s Sean Brock or Prune by New York’s Gabrielle Hamilton. To stick with the gifts for foodies theme, check with nearby restaurants and bookstores to see if anyone local has produced a cookbook, you’ll probably be surprised at what you find.

4. Hands-On Cooking Classes

Cooking classes are somewhat underrated gifts for foodies because, as much as people may love to take one, they aren’t likely to buy one for themselves. Keep an eye out in newspapers and ask local restaurants, chefs and even butcheries if they have any classes coming up. With just a little research, you should discover quite a few around the holidays. And they’re more fun with a partner, so don’t feel guilty when you buy yourself a spot in the class, too.

5. Local Food and Drink Tastings

Beer, wine, coffee or cheese tastings allow enthusiasts of a particular type of food learn how it’s made, meet the producers and develop skills involved in tasting it. Search online and keep an eye out for flyers on community boards. No matter where you live, there’s likely to be a local winery, brewery, cheese maker, or even coffee shop offering tastings nearby.

6. Behind-the-Scenes Farm Tours

Several farms these days offer farm tours where a customer can spend a few hours walking around a farm and listening to the farmer talk about their operation. Some farms offer tours around lambing, goat kidding or calving season so families can come out and see the baby animals. Others offer opportunities for people to come work, learn to butcher an animal, build a barn or cabin, or harvest a field. If a farm doesn’t offer public tours, it will likely make an exception with a little persuasion. Contact your favorite local farm and offer to buy a farm tour.

7. Handmade Local Kitchen Goods as Gifts for Foodies

The word “local” for the locavore can extend well beyond just food and restaurants. If you are trying to think of gifts for foodies to help at home or in the kitchen, consider seeking out local potters and artisans for wooden spoons, bowls, candles made with local beeswax, hand-forged knives, anything you think they might be able to use with pride, knowing it came from a local vendor.

8. Gifts for Foodies: Pickling & Canning Essentials

All that’s typically required to pickle or can food are some jars, a large pot of boiling water and some tongs, but there are plenty of fun accessories available to make the experience easier, tastier or more fun. Shop around and see what kinds of different jars, pressure canners, specially designed pickling spices and pickling books you can find.

9. Home Fermentation Gifts for Foodies

Fermentation is a hot topic these days, and though it doesn’t require a lot of gear to ferment something, there are a few helpful items that your foodie friend might enjoy receiving—or receiving more of. For example, air-locking lids and jars that let gas out but not in are very convenient in the fermentation world. Also, plain old mason jars make a great gift for the fermentor in your life, as does a nice antique crock.

10. DIY Brewing and Winemaking Kits

If you’re lucky enough to live near a beer or winemaking supply store––and you’d be surprised by how common there are––go in and ask about beer and winemaking kits as gifts for foodies depending on the expertise level of the person for whom you’re buying. Also, see if there are any local ingredients available––local hops for beer, honey for mead, fruit for wine, et cetera––to throw in.

Gifts for Foodies: Frequently Asked Questions

What are the best gifts for foodies who love local food?

Great options include CSA shares, farmers’ market baskets, local tastings, handmade kitchen goods, and tours of nearby farms and producers.

Are CSA subscriptions good holiday gifts?

Yes—CSA subscriptions offer fresh, seasonal food throughout the year and make an especially meaningful gift for anyone who values local agriculture.

Where can I find local-food gifts near me?

Check farmers’ markets, community boards, small boutiques, local breweries, wineries, and artisan shops. Many producers also list gift options on their websites and social media pages.

What should I give a foodie who already has everything?

Experiences are often the most memorable—try a cooking class, fermentation workshop, farm tour, or tasting event they’ve never tried before.

Are homemade or DIY food gifts a good option?

Absolutely. Homemade preserves, infused salts, baked goods, or pickled items can make thoughtful, personal gifts—especially when made with local ingredients.

Finding thoughtful gifts for the foodies in your life doesn’t have to be complicated—especially when you focus on items that celebrate local flavors and the people who produce them. Whether you choose a CSA share, a handmade kitchen tool, or a behind-the-scenes farm tour, each option supports your community while delighting the recipient. By leaning into locavore values, you’ll give a gift that tastes good, feels good, and does good.

This article about gifts for foodies was written for Hobby Farms magazine. Click here to subscribe.

Categories
Farm & Garden

Homemade Gifts: 3 Easy & Affordable DIY Ideas

Homemade gifts are made with love, straight from the heart. They are a cost-effective way to share your crafts with others around the holiday season.

3 Easy, Inexpensive Homemade Gifts

Here are three popular and easy homemade gifts, complete with instructions for creating and gifting them this season.

1. Homemade Simmer Pot Potpourri

Dehydrated fruits and seasonings, jarred and tied with a bow, make a thoughtful homemade gift. Simply add the contents to a simmering pot of water to enjoy a warm, festive scent throughout your home. Choose ingredients based on color and fragrance—during the holidays, cinnamon, clove, nutmeg, and citrus are especially popular.

Directions:

  • Dry the citrus: Slice oranges, lemons, limes, or grapefruit into ¼-inch slices. Dry in a food dehydrator at 135°F for 7+ hours or in your oven at the lowest temperature (ideally under 200°F) for 2+ hours, until fully dry. Allow the fruit to cool to room temperature.
  • Choose a jar: Pint-sized canning jars work well. Fill jars completely to avoid empty spaces.
  • Add ingredients: Include dried fruits, cinnamon sticks, whole cloves, dried cranberries, dried rosemary, bay leaves, thyme, or other dried herbs. Add spices such as whole allspice, dried ginger, star anise, nutmeg, clove, or cardamom pods.
  • Finish the jar: Secure the lid, tie a ribbon or bow, and your simmer pot gift is ready.

Tip: When simmering, always set a timer and check the water level regularly to prevent burning.

2. Homemade Ranch Seasoning Gift in a Jar

Ranch seasoning in a homemade jar is a simple, thoughtful gift for friends who love cooking. Making your own allows you to skip unnecessary ingredients found in store-bought packets.

Yield: One 4-ounce canning jar

Ingredients:

  • 1/3 cup dry buttermilk powder
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 2 tsp dried parsley
  • 1.5 tsp dried dill weed
  • 1 tsp dried chives
  • 1 tsp fine sea salt
  • ½ tsp white granulated sugar
  • ½ tsp dried tarragon (optional)
  • ¼ tsp fresh cracked black pepper (to taste)
  • ¼ tsp ground yellow mustard powder

Directions:

  • Mix all ingredients and pour into a small canning jar.
  • Secure the lid and tie on a bow or ribbon.
  • Label your jar.

Serving suggestion: Mix 2 tablespoons of the seasoning with ¾ cup sour cream, ¾ cup buttermilk, 1 tbsp lemon juice, and 2 tbsp mayonnaise. Chill for at least 2 hours before serving as a dip or salad dressing.

Bonus: This seasoning also makes a flavorful rub for chicken or roasted vegetables.

homemade ranch dip
Adobe Stock/5ph

3. Homemade Sugar Scrub Gift

Sugar scrubs are easy, practical gifts perfect for winter when skin tends to get dry. Customize with essential oils or additional oils for a luxurious touch.

Yield: One 8-ounce jelly jar

Ingredients:

  • ½ cup coconut oil
  • ¼ cup granulated sugar (white or brown)
  • Optional: 1 tsp jojoba oil, 1 tsp vitamin E oil, 1 tsp olive oil
  • Optional: Organic essential oils (sweet orange is a favorite)

Directions:

  • In a bowl, combine coconut oil and sugar. Mash and stir until fully blended.
  • Add optional oils and essential oils, stirring well.
  • Transfer to an 8-ounce jelly jar. Wipe the rim clean, secure the lid, and tie on a ribbon or bow.

Tip: This scrub also works well as a lip or foot exfoliant during the dry winter months.

homemade gifts of sugar scrub
Adobe Stock/Africa Studio

Creating these homemade gifts is a simple and thoughtful way to show you care. Whether it’s the warm scents of a simmer pot potpourri, the savory flavor of a homemade ranch seasoning jar, or the pampering touch of a sugar scrub, each gift is unique and personal. These easy-to-make ideas are perfect for sharing with friends, family, or neighbors, adding a handmade touch to the holiday season.

This article about homemade gifts was written for Hobby Farms magazine. Click here to subscribe.

Categories
Poultry

Three French Hens to Add to Your Backyard Flock

French hens have long captured imaginations, from the pages of classic Christmas carols to the backyard coops of today’s hobby farmers. While three French hens might once have symbolized a lover’s extravagant devotion, modern poultry enthusiasts know them for something far more practical: their beauty, hardiness, and friendly temperaments. Adding these distinctive French breeds—Bresse, Crevecoeur, and Faverolles—to your flock isn’t just a nod to tradition; it’s a way to diversify your flock with birds that are as productive as they are charming.

 

Bresse: The Queen of French Chickens

No other breed (French hens or otherwise) quite compares with the Gauloise Blanche de Bresse. This breed is fiercely beloved as a national treasure by the people of France, who use the image of the Bresse rooster on currency, military and athletic uniforms, and as a symbol of France itself. It is the only breed of chicken that bears the coveted Appelation d’Origine Contrôlée status, awarded by the French National Assembly in 1957, and the Appelation d’Origine Protégée, awarded by the European Union. 

As such, the Bresse can only be raised in a specified geographic area, its breeding overseen by a single entity, the Comité Interprofesionnel de la Volaille de Bresse (CIVB). The CIVB’s hatcheries produce approximately one million chicks each year, which are distributed to several hundred approved poultry farms to be raised according to very strict standards.

These include access to spacious meadowlands (a minimum of 10.2 meters per bird) and a prescribed diet of non-GMO cereal grains and dairy products. The Bresse metabolizes its feed in a unique way and develops certain types of muscles in a unique rate that makes the breed genetically unique. The resulting meat is luscious, marbled and so flavorful that renowned epicurean Brillat-Savarín called the Bresse “the queen of poultry, the poultry of kings” in his 1825 book La Physiologie du Goût. 

The Gauloise Blanche de Bresse was first documented in 1591, appearing in the registers of Bourg-en-Bresse. The bird reflects the colors of the French flag in its appearance, with a bright red single comb, white plumage and smooth blue legs. At maturity, males weigh approximately 7 pounds and hens weigh approximately 5 pounds. 

Bresse birds are efficient foragers, grazing for one third of their diet on their own. Bresse hens produce an average of 4 or 5 medium-sized, cream-colored eggs per week (about 250 per year). They are friendly, cold-hardy birds and a great addition to any flock. Bresse can be purchased in the United States through McMurray Hatchery and Greenfire Farms, both of which designate their birds as American Bresse to reflect their breeding and resting outside of the French controlée laws.  

Crevecoeur: A Rare and Gentle Breed

Originating from the town of Creve-Coeur in Normandy, this distinctive dual-purpose bird is one of the oldest chicken breeds in France, its existence documented as far back as the 12th century. The Crevecoeur was raised primarily for its high-quality meat, with fine white breast meat and dark, rich leg meat.

Its succulence led to its downfall. During World War II, the German army reached Normandy and, within two years, all the Crevecoeurs (minus the few that had been hidden away) had been eaten. Because of this, the Crevecoeur is critically endangered at an international level.

Efforts are now underway in France, Australia and the U.S. to recover this breed.  

Crevecoeurs are quiet, friendly birds with sweet dispositions. They make excellent pets, especially when handled frequently as chicks. Males reach a mature weight of 8 pounds while females reach 6.5 pounds. The females produce approximately three medium to large eggs per week (about 150 per year).

Crevecoeurs are black in color, with blue-black legs, black beaks that shade down to a gray-horn color at the beak, and red-brown eyes. They sports full beards and crests, both of which have a tendency to frost over in winter, although they contentedly adapt to most climates. Like Polish chickens, Crevecoeurs’ crests tend to obscure their eyesight, so covered runs should be a serious consideration.

It’s the Crevecoeur’s most unique feature, however, that captures attention: its V-shaped comb. Because of it and its crest, the Crevecoeur tends to be bullied and should only be raised with chickens with similarly gentle temperaments. Crevecoeur chicks can be purchased at both McMurray Hatchery and Greenfire Farms.                                                                                             

Faverolles: Friendly and Winter-Hardy Hens

Considered one of the best breeds of chicken produced in France, the Faverolles originated near the village of Faverolles southwest of Paris. While several color varieties exist, only the Salmon Faverolles is recognized by the American Poultry Association. 

With its compact, stocky body; abundance of fluffy feathers; and ability to lay eggs during the colder, minimally daylit months, the Faverolles is the ideal bird for flock owners in northern climates. 

Female Faverolles lay three to four tinted eggs per week (about 150 to 200 per year). They are excellent broodies, setting eggs from other breeds as well. They make caring, responsible mothers.

Both male and female Faverolles are friendly and docile, yet energetic, alert and curious. The Faverolles will loudly call out if it sees an unknown animal approaching, making it a welcome addition to any flock.  

At maturity, the male Faverolles weighs about 8 pounds and the female approximately 6.5 pounds. The Faverolles is feather legged, with five toes per foot and a full beard to match its fluffy body.

One striking and convenient trait with the Salmon Faverolles: The chicks auto-sex by four weeks of age, with the cockerels’ wings being black and white while the pullets’ wings turn a multicolor mix of salmon, black and white.

As adults, the males feature a black beard, white hackles and color blocks of white, black and dark coppery brown on the rest of its body, similar in pattern and coloration to a Golden Duckwing. The females become a beautiful cream color topped with a layer of salmon feathers.

Not only are these French hens beautiful to behold but, with their temperament, winter hardiness and flock-friendly behaviors, Salmon Faverolles (both singular and plural end in an ‘s’) are the perfect breed for the beginning chicken owner. They are available for purchase through many major hatcheries.  

French Hens at a Glance

BreedEgg ProductionTemperamentUnique TraitsNotes on Care
Bresse4–5 eggs/weekFriendly, hardyBlue legs, Appellation d’Origine ContrôléeNeeds space to forage, non-GMO feed
Crevecoeur3 eggs/weekGentle, quietV-shaped comb, full crestKeep with other gentle breeds, good pets
Faverolles (Salmon)3–4 eggs/weekDocile, alertFeathered legs, auto-sexing chicksExcellent winter layers, broody hens

 

Adding French hens to your backyard flock is more than a nod to a famous carol—it’s an opportunity to raise birds that are as charming as they are productive. Whether you choose the regal Bresse, the rare and gentle Crevecoeur, or the friendly, winter-hardy Faverolles, each breed brings personality, hardiness, and beautiful eggs to your coop. With proper care, these French hens can become a beloved part of your hobby farm for years to come, delighting both you and your flock alike.

This article about french hens was written for Hobby Farms and Chickens magazines. Click here to subscribe.

Categories
Poultry

Chicken Coop Decorating Ideas: Safe & Festive for Christmas

Need some chicken coop decorating ideas? Giving backyard coops some Christmas flair has become increasingly popular among flock owners in recent years. Search for variations of the hashtag #christmascoop on your favorite social media platform. You’ll find images from around the country of chicken coops bearing evergreen boughs, beautiful wreathes, and, of course, twinkling Christmas lights.

Now’s the time to get in on this new tradition. But before you deck your hens’ halls, review these four tips to keep your coop and chickens safe.

Creative Chicken Coop Safe Lighting Tips for Your Chicken Coop

Even if your coop is equipped with interior electricity, your decorative lights should stay strictly outdoors.

Chicken coops are notorious for dust, from shed skin and feathers, feed, droppings and litter. Dust can quickly coat light fixtures. With dozens of individual lights on each string, the potential for clogging and burning out bulbs—or worse, sparking and igniting the dust and bedding—is high.

Beyond the fire hazard, light strands also provide your chickens with yet another place to perch … and unstable ones at that. If you plan to hang lights, hang them securely on your henhouse’s exterior at a height where curious chooks can’t reach them.

Avoid Hazardous Decorations in Your Coop

One thing many of us have learned the hard way is that even “shatterproof” ornaments can shatter. Whether they are traditional balls, whimsical figurines or modern icicles, these decorations can pose a health risk to your flock should they shatter.

The jagged edges of broken ornaments can slice poultry toes. Worse, with their inquisitive attraction to all things shiny, chickens might find smaller shards irresistible and ingest them. This could severely damage a bird’s digestive tract.

Reserve these holiday adornments for your tree and your home’s interior.

Using Natural Elements for Chicken Coop Decorating

Beautifully draped boughs and wreaths of holly, pine and other evergreens are a hallmark of the winter holidays, evocative of Old World forests and symbolic of the season’s many beliefs and traditions.

While the leaves and berries of these and other ornamental plants have varying levels of toxicity for humans and household pets, they are not dangerous to chickens … unless the needles and leaves have been chemically treated.

Fake snow and preservatives can adversely—or lethally—affect your birds if ingested. And their chemicals can irritate delicate eye tissues and respiratory tracts. If using decorative greenery on your coop’s exterior, make certain that these are natural and untreated to keep your birds safe.


Read more: Are holiday plants toxic to chickens? Turns out, not so much.


Winter and Snow-Inspired Chicken Coop Decorating Ideas

Sometimes the best winter decorations are the ones right in front of us. If you live in a snowy region, consider adding a festive touch to your coop with snow.

The roofs of chicken coops dusted with a fine blanket of snow and windows frosted with a touch of ice already look like they belong in a Currier and Ives Christmas village. Enhance this winter wonderland by adding a few festive snowmen and snow sculptures around your flock’s run.

For an additional holiday treat, roll parts of your snowman in birdseed before assembling it. As the snowman dissipates, your chickens will enjoy its departing gift.

FAQ: Chicken Coop Decorating Ideas

Q: Can I hang lights inside the chicken coop?
A: No. Keep all decorative lights outdoors to prevent fire hazards and protect your chickens from curious pecking.

Q: Are shatterproof ornaments safe for chickens?
A: Not always. Even shatterproof ornaments can break and cause injury or ingestion hazards. Stick to non-breakable or outdoor-only decorations.

Q: Can I use real plants on my coop?
A: Yes, but make sure greenery is natural, untreated, and free from harmful chemicals or preservatives.

Q: How can I decorate a snowy coop safely?
A: Use snow or snow sculptures, and consider rolling parts in birdseed so your chickens can enjoy them as they melt.

Q: What’s the safest way to add holiday flair?
A: Focus on outdoor-safe lights, natural untreated greenery, and decorations that chickens cannot reach or ingest.

This article about chicken coop decorating ideas was written for Chickens magazine. Click here to subscribe.

Categories
Farm Management

Selling Wool: How to Market Fiber From Your Farm

Selling wool fleece and fiber from your farm is a great marketing opportunity for any diversified farm business. As with food, people want to know where their fiber comes from and will pay more for domestically made products. Online tools for establishing a business are more affordable and easier to use than ever. Here are key considerations to think about while getting your fiber business started.

Deciding What Type of Wool to Sell

When deciding what form your fleece and fiber will take, start with what you know best. Work with your own material to intimately understand its pros and cons. If you’re a hand spinner, for example, you probably know more about creating top-notch roving than someone who knits exclusively.

Almost all fleece and fiber can be sold in raw or processed form. Raw fiber is sold by weight, primarily to hand spinners and felters, in either washed or unwashed form, but never unprepared. Matter, like burrs, straw and manure, must be removed, as should soiled, felted and other low-quality fiber pieces.

Processed fibers can take many forms:

  • combed top
  • roving
  • batts
  • yarn
  • felt
  • fabric
  • finished goods and garments

Determine if processed fiber can sell at a price high enough to recoup shearing, shipping and mill-processing costs. Most aspects of fiber processing require practice and skill to do well. Mills expertly take fleece and fiber from raw to processed form. If you opt to process fiber yourself, allow time for learning and mistakes.

Store fleece and fiber indoors, in containers that allow air to circulate, and off the ground to stay free of moisture and pests. Cardboard boxes with loose-fitting tops are a great choice.

How Animal Care Influences Wool Quality

Animal health, breed, shelter and cleanliness set the foundation of high-quality fiber. Animals cannot produce long, strong fibers when their immune systems are taxed. Deworm, vaccinate and never sell raw fiber from an animal that might have a contagious disease. Some fiber producers use jackets to cover their animals, keeping the elements and vegetable matter out. Shear animals at the frequency and season appropriate for their breed—wait too long, and hair and wool can mat and felt on the animal’s body.

Choosing the Right Mill for Your Wool

Anyone with a sink and a drum carder might call themselves a mill. Use established, time-tested mills, ideally those whose products you’ve used firsthand. If there’s a particular roving or yarn you like, contact the seller and ask where it was milled. Be sure to ask how long processing will take. Many mills have deep backlogs and long wait times because there is a shortage of mills in the U.S.

Evaluating Wool Quality Before You Sell

Before selling anything, engage a tester or two to give your product(s) a whirl. You most need to hear what’s not good. Ask a hand spinner to use different techniques and spin fiber into various thicknesses, for example, and sit or debrief with them.

Marketing Options for Selling Wool

Creative sales models abound, including fiber clubs, online sales, in-person and wholesale methods.

Selling Wool Through Wholesale Channels

Many yarn shops are increasingly interested in selling local products, but the wholesale price they’re able to pay will be considerably less than the retail price. Calculate whether you can afford to sell wholesale to yarn shops, and don’t be surprised if the answer is no, as is the case for many small-scale wool and fiber producers.

Selling Wool Through Clubs and Subscriptions

The CSA subscription model—in which people pay upfront to receive scheduled food deliveries from local farms—is also popular with fiber hobbyists and will provide you with more predictable income. The contents and styles of fiber club boxes run the gamut: some are sock yarn only, while others consist of thematically dyed rovings (think Harry Potter colorways). Some ship monthly and others quarterly. There’s plenty of room to be creative with your products. Thoughtful packaging, a personal note and contact information are nice additions.

Create a community for fiber club members. If you’re not a pattern designer yourself, partner with one to design a members-only pattern. Hold a knit-along, in which members knit the same pattern at the same time, using fiber from a particular shipment. Release the pattern to the public later to build interest in your products. Organize a Spinzilla team. Ravelry.com forums are a terrific way to organize knit-alongs and spin-athons, and offer successful examples to follow. Invite local fiber club members to your shearing day or to meet your animals.

Selling Wool Online

Establish an online presence and to ramp up sales when you’re ready.

Although your business should feel personal, keep the literal personal version of yourself in separate accounts. Register a website domain name (i.e. www.NameofYourFiberBiz.com) with the name of your business, and set it to renew automatically. (“Domain squatters” hold expired domains hostage to get people to pay for their return.) At minimum, create Facebook, Twitter, Ravelry and Instagram accounts for your business. This controls your brand and makes it harder for someone else to impersonate your business.

The quantity of online tools is overwhelming, so look into tools that minimize effort. Some social media tools cross post, for instance, posting a single photo to Twitter, Instagram and Facebook in one click, so you don’t have to do the same thing three times. In your Ravelry profile, link Ravelry projects to blog posts to drive traffic to your website. Video tutorials on YouTube let people know you exist and drive people to buy.

Create a storefront on an established, plug-and-play platform like Etsy to learn the ropes of online selling. Carefully read the terms of service for any and every online marketplace, which takes a percentage of every sale and has other fees and restrictions. Create your own website with a simple, type-and-click content management system like WordPress, a word-processor-like interface that publishes text and images to the web with the click of a button. Build your own online store with a platform like Shopify, which makes inventory management and online payment straightforward.

Attractive product photos are critical to generating online sales. High-quality cameras are cheap and available on smartphones, but there is a lot to learn. Product photography classes are offered on Craftsy.com and at some fiber festivals and retreats.

Selling Wool at Markets and Festivals

Fleece and fiber can also be sold in person at farmers’ markets or fiber festival booths. Incredibly, not all farmers’ markets consider fiber an agricultural product that can be sold, so understand market rules before paying for a spot. Many farmers market customers won’t know what to do with raw fiber, making finished products more useful to more people: think fingerless mitts, hats, and felted slippers and shoe inserts.

In-person booths are particularly valuable when your fiber business is new, as they alert people to your existence. Creating an attractive booth is a lot of work, however. Account for the cost of portable tables, screens and walls; marketing materials; and time spent driving to and from, setting up and so on. When your business is more established, you may be able to ramp down to one or two shows per year at venues that give the best bang for your buck.

Using Your Farm Story to Sell Wool

Your story is part of what people pay for, which is an item they feel good about buying. Use the labels people most want but don’t get from big companies.

Describe the breed(s) of your animals, and let people know if they’re a rare or heritage breed. Describe your “fibershed,” the “terroir” of your fiber and why certain fiber animals fare well in your region. Include the source animal’s face and name on product labels, so people can see where their fiber comes from. It’s important to state if your fiber comes from a smoke-free, pet-free, or cat-friendly studio. Many fiber hobbyists want to purchase cruelty-free, humanely sourced fiber, but be specific about your practices and what these words mean.

Introduce yourself at local guild meetings and knitting circles, and give workshops or lectures at your local yarn shop, Montessori and other schools, and the like. Everyone wears clothes, and many people want to know more about where they start: on farms like yours.

People Also Ask: Selling Wool

How do I sell wool from my farm?

You can sell wool by offering raw fleece, processed fiber like roving or yarn, or finished products. Use online marketplaces, fiber clubs, farmers markets, or wholesale to yarn shops to reach customers. Highlight your farm story and fiber quality to attract buyers.

Where is the best place to sell sheep wool?

Popular options include Etsy, Ravelry, local fiber guilds, farmers’ markets, and specialty yarn shops. Consider fiber clubs or subscription boxes for recurring sales. Direct-to-consumer sales often earn higher prices than wholesale.

How much is sheep wool worth per pound?

Wool prices depend on breed, fiber quality, and preparation. Specialty or high-grade wool can sell for much more than common fleece. Check local markets, online listings, or fiber guilds for current pricing trends.

Should I sell raw wool or processed wool online?

Raw wool appeals to hand spinners and felters, while processed wool—roving, yarn, or batts—can bring higher profits. Selling online works for both; high-quality photos and detailed descriptions help buyers make decisions.

How do I prepare wool for sale?

Remove burrs, straw, and debris from fleece. Wash and card wool if you’re selling processed fiber. Store it in breathable containers, off the ground, and away from moisture and pests to maintain quality.

Can I make money with a wool subscription box or fiber club?

Yes! Fiber clubs provide regular income and help build a loyal customer base. Boxes can include themed roving, hand-dyed yarn, or members-only patterns to create added value.

How do I market my wool effectively?

Tell your farm’s story, highlight your animal care practices, and show the origin of your wool. Use social media, email newsletters, and craft communities like Ravelry to reach fiber enthusiasts. Appealing photography and clear product descriptions are essential.

This article about selling wool was written for Hobby Farms magazine. Click here to subscribe.

Categories
Poultry

What Can Chickens Eat: Holiday Edition

What can chickens eat and what can chickens not eat after the holidays is good information to know ahead of time to avoid any problems.

What Can Chickens Eat: A Holiday Leftovers List

With a fridge full of delicious side dishes your loved ones raved over but now receive looks of disdain, your chickens are about to get yet another fabulous meal. But not every extra is appropriate or healthful for your birds. Here’s our helpful list so you know what’s what.

Also read – Feed Chickens Food Scraps To Reduce Waste

Chocolate: A No-Go Treat

While we humans might consider chocolate heavenly, our chickens don’t. Chocolate toxicosis can occur in birds, dogs and other companion and livestock animals.  The specific culprits are the methylxanthines theobromine and caffeine, two substances found in everything from cocoa-bean hulls and dry cocoa powder to milk and dark chocolate.

Depending on the amount and type of chocolate consumed, an animal can experience excess urination (diuresis), excessive thirst (polydipsia), vomiting, diarrhea, restlessness, seizures and tachycardia. Coma and death may soon follow.

While chocolate toxicosis typically stems from an animal ingesting excessive amounts of chocolate, lesser amounts of chocolate can be deadly to a smaller, lightweight animal such as a chicken. Just three ounces of semi-sweet chocolate can prove lethal to a 10-pound animal. If you are overloaded with holiday chocolate, consider sharing it with neighbors and colleagues versus your birds.

Read more: Avoid giving these toxic treats to your chickens!

Avocado: Toxic to Chickens

Avocado may not be a part of many holiday traditions, but in many Latino households, it’s a staple of the festivities. Because it oxidizes swiftly, avocado is one of the first things to spoil.

If your avocado dish—or your fresh or sliced avocado—starts to turn, don’t give it to your chickens! Avocado is one of the most toxic plants … and not just its flesh but its skin, seed and leaves. These are known to cause myocardial necrosis, cardiac failure and death to mammals and birds.

According to the Merck Veterinary Manual, parakeets fed 0.31 ounces of avocado flesh died within 48 hours. If you have a surplus of avocado-containing food, your best bet is to throw it away. Do not add it to your compost pile, as wild birds and animals—and foraging chickens—may come across it and succumb to toxicosis.

Potatoes: Cooked Is Best

Potatoes are plentiful during the holidays, gracing the dinner table mashed, roasted, fried, in pancake form and many other preparations. I have yet to have a Christmas in which my fridge wasn’t filled with tubs of mashed and roasted potatoes.

Are potatoes on the when can chickens eat list? Yes … and no.

Potato skins, especially green-tinged ones, contain a toxic alkaloid called solanine.  Solanine affects both the nervous and digestive systems, causing vomiting, diarrhea, disorientation, stupor and depression. Fortunately, we humans prefer our potatoes thoroughly cooked, so feel free to share your extras with your birds.

Leftover Poultry Your Birds Can Eat

The centerpiece of many of our holiday menus is a roast turkey, goose or chicken. While many intrepid home cooks serve leftover poultry in sandwiches and soups, there’s often still plenty left in the fridge as our taste buds grow tired.

Is chicken (and other roasted birds) on the what can chickens eat list?  The answer is yes. Chickens are not vegetarians.

Your hens are omnivores and will eat both plant- and animal-based foodstuffs. It may seem odd or wrong to offer your poultry remainders to your flock, but your birds do not know they are eating a fellow bird. So go ahead—feed your chickens your leftover poultry.

Ham: Small Pieces Only

Ham is preferred by many for the holidays and it’s on the what can chickens eat list. Chickens adore ham leftovers.

The antics as one hen runs off with a chunk of ham, chased by the other birds, almost make the price of a honey ham worth it. If you plan to share your leftover ham with your flock, it can be best to dice it first, then offer it in small amounts. Ham is extremely salty, and excessive salt consumption by chickens can lead to salt intoxication.

Read more: Chickens aren’t vegetarians, so go ahead and give them meat.

Sugar and Sweet Treats: Keep It Light

What are the holidays without sugar? Cakes, pies, cookies, tarts, trifles, you name it … sugar is everywhere!

Bear in mind that, just like with humans, too much sugar is not a good thing for our birds. Instead of dumping an entire tub of gingerbread in front of your flock, offer perhaps one or two cookies per day, broken up into pieces. And make sure there is no chocolate!

Chickens also love sweet leftovers such as pecan pie and fruitcake. The nuts and dried fruits are a special treat for them, especially if they are all-natural or organic.

Onions: Flavorful but Risky

While not usually served on their own, onions often add flavor to festive roasts and side dishes. Are onions on the what can chickens eat list? Like potatoes, the answer is yes and no.

Eaten in small amounts, the most damage onions will do is give eggs an odd flavor. Eaten in excessive amounts, onions can cause anemia.

What Can Chickens Eat Safely: Moderation Matters

Whichever leftovers you offer your chickens, be they vegetables, starches, or proteins, bear in mind that moderation is the key. You may want to empty your refrigerator, but your birds should not be given a giant smorgasbord. At most, they should be given one or two handfuls of leftovers per day.

While they will happily gobble everything up, it is vital that they continue to draw their main nutrition from their formulated chicken feed. This ration provides the right percentage of nutrients for their health and development.

Chickens that have gorged on human leftovers will not touch their feed. Several days of feasting can be detrimental to their health. Your best bet—and theirs—is to start offering your chickens small amounts of leftovers well before you get tired of seeing them in your fridge.

What Can Chickens Eat: Final Thoughts

After the holiday celebrations are over, it can be tempting to empty the fridge straight into your chickens’ feed bowls. While many leftovers are safe in small amounts, it’s important to know which foods to avoid and which can be shared. Moderation is key—your flock’s main nutrition should still come from their regular feed, with holiday treats offered sparingly.

By planning ahead and knowing what’s safe, you can treat your chickens to a few festive extras without putting their health at risk. A handful of carefully chosen leftovers can be a fun reward for your birds, helping reduce waste while keeping your flock happy and healthy long after the holidays are over.

This article about what chickens can eat and what chickens can’t eat was written for Hobby Farms and Chickens magazines. Click here to subscribe.

Categories
Projects

Needle Felting Basics: Tools, Wool & How to Start

Needle felting has become a popular craft for creating small, sculpted animals, ornaments, and decorative objects from wool. The process appears almost magical to anyone seeing it for the first time—simple fibers gradually transform into firm, detailed shapes through repeated needlework.

As interest in handmade fiber arts grows, many crafters are discovering needle felting for its accessibility and charm. It requires minimal space, only a few basic tools, and offers quick, satisfying results for beginners and experienced makers alike.

This rise in popularity leads to a common question: What exactly is needle felting? Is it a new crafting trend or a time-honored technique with deeper roots? The answers may surprise you.

The History and Modern Appeal of Needle Felting

Needle felting has its roots in centuries of wool crafting. Traditional felting was primarily functional—large sheets of felt were made for clothing, rugs, or insulation rather than decorative items. This long-standing wool-crafting tradition laid the groundwork for today’s creative fiber arts.

Modern techniques emerged in the 1980s, offering a way to sculpt wool into detailed, three-dimensional forms. The craft quickly gained popularity because of its versatility: crafters can create animals, ornaments, dolls, and other 3D felted creations with relatively simple tools and small amounts of wool.

Understanding the Needle Felting Process

Needle felting, often called dry felting, is a fiber-arts technique that uses a barbed or notched needle, wool fibers, finger protectors, and a small foam or wool pad. By repeatedly inserting the needle into the wool, the barbs catch and tangle the fibers, gradually compressing them into a dense piece of felt. This controlled friction is the foundation of many beginner needle felting techniques and 3D wool sculptures.

A second felting method, known as wet felting, combines hot water, soap, and agitation to bond fibers into a solid sheet. Wet felting is typically used for larger or flatter projects such as bags, coasters, or wall art. In contrast, needle felting is ideal for shaping small, three-dimensional forms, detailed figures, or decorative ornaments.

The two processes also create different textures. Wet-felted pieces are generally smoother and more uniform, while needle-felted items have a slightly more textured surface that works well for sculpted animals and other miniature designs. Because it excels at shaping tight details and small components, needle felting remains the primary method for crafting the popular felted animals and characters seen in today’s fiber-arts community.

Needle Felting Project Ideas: Endless Possibilities

When it comes to felting projects, the only limit is your imagination. While larger items like hats, bags, or blankets are typically created with wet felting, dry needle felting excels at producing small, detailed, and three-dimensional objects. Beginners and experienced crafters alike can create a wide variety of figures, from woodland animals such as foxes, rabbits, hedgehogs, and owls, to pets like cats, dogs, and even farm animals like goats, sheep, and horses. Decorative items like flowers, mushrooms, trees, pumpkins, and houseplants are also popular, as are whimsical creations including fairies, dolls, and snowmen. Needle felting is perfect for crafting miniature keychains, ornaments, and unique gifts. Even insects, birds, turtles, and frogs can be sculpted with patience and practice. By layering wool, blending colors, and shaping fibers carefully, nearly any subject—real or imaginary—can come to life as a charming 3D wool sculpture.

Needle Felting Project Ideas: Quick List

  • Animals: Bears, Beavers, Bees, Birds, Cats, Dogs, Foxes, Frogs, Goats, Hedgehogs, Horses, Llamas, Mice, Owls, Penguins, Rabbits, Sheep, Snails, Spiders, Turtles

  • Plants & Nature: Cactus, Flowers, Mushrooms, Trees, Pumpkins, Houseplants, Fruits

  • Whimsical & Decorative: Dolls, Fairies, Snowmen, Ornaments, Keychains

Essential Felting Tools and Supplies

One of the reasons needle felting appeals to beginners is its simplicity. The craft requires only a few basic supplies, making it easy to set up a dry felting workspace even in small areas. Most beginner needle felting kits include everything needed to start shaping wool into small figures or decorative pieces, but supplies can also be collected individually.

A compact toolkit fits neatly into a small box or container, which makes needle felting ideal for crafters with limited storage or work surfaces. Whether choosing a complete kit or assembling items separately, the following needle felting tools form the core of any successful project.

needle felting felt wool craft DIY projects

Choosing the Right Needle for Needle Felting

Of course, we must start here. The needle is as essential as the wool itself. But not just any needle—you’ll need a notched needle especially for needle felting.

These needles are sold in a variety of sizes with different gauges ranging from 32 to 42. Lower numbers equal bigger needles, and the size/gauge of the needle will have a direct effect on the result of your project in terms of appearance. 

Protecting Fingers During Needle Felting

These are important! The rapid movement of the needle during the felting process is mesmerizing to watch, but also somewhat dangerous to any fingers that may be nearby.

Protect your vulnerable fingers with finger protectors made of leather, rubber, silicone or another protective material. And once you have the finger protectors, don’t forget to wear them!

Safety first! Needles are sharp, so don’t get hurt or poke yourself. When you’re hurriedly poking the wool, it’s easy to slip.

Using a Felting Pad for Safety

You might not think of this immediately, but as soon as you begin needle felting, you’ll quickly realize the need for a protective pad between your project and the table underneath. Needle felting pads are usually made of foam or of felted wool, and they provide a helpful barrier that gives you a sturdy work surface and protects your table or countertop. 

Selecting Wool for Felting Projects

The type of wool you use can make a big difference in needle felting. While many kinds of wool can be felted, some fibers are easier to work with than others. Carded or combed wool—often labeled as roving, tops, slivers, or batts—is ideal for most projects. These forms are cleaned, aligned, and ready for shaping into detailed 3D figures or ornaments.

Finer wools, such as Merino, are silky and soft, but can be trickier for beginners because the fibers are more prone to slipping. Coarser wools, such as Jacob or Icelandic wool, provide more friction, making shaping and layering easier.

Obviously, if you have a flock of sheep, you’ll want to try spinning wool and felting with wool from your own sheep, regardless of their breed. But if you don’t have sheep, there’s no reason you can’t hop online and order yourself some wool, especially for felting. 

Other wool types may be used strategically:

  • Raw wool is unwashed and not recommended for felting.

  • Scoured wool has been washed but may still require preparation before use.

  • Core wool can serve as filler for larger projects where the interior is hidden.

Synthetic fibers are also an option, providing an affordable way to experiment with needle felting before investing in natural wool.

Tip: When creating 3D wool sculptures, start with a larger shape than needed; wool compresses as it is felted. Layer and blend different colors gradually to achieve subtle shading or realistic textures.

From Wool to Finished Project

Once you have your needle felting tools and wool ready, the next step is turning fibers into a finished creation. Needle felting is a process of shaping and compressing wool, building form layer by layer until the desired figure emerges.

  1. Form the Base Shape
    Begin by shaping your wool into a rough outline of the object you want. For example, an animal’s head might start as an egg or oval shape. Remember that wool compresses as you felt, so start slightly larger than the final size.

  2. Felt the Core
    Using repeated needle pokes, compress the wool to create a firm structure. Core wool or less expensive fibers can be used for hidden areas to conserve higher-quality colors.

  3. Add Color and Detail
    After establishing the basic shape, layer your chosen wool colors over the core to create the final appearance. Smaller details—like facial features, paws, or ears—can be sculpted separately and attached by felting extra fibers at the joining points.

  4. Blend and Shape
    Mixing colors for shading is simple: layer different fibers and gently pull or felt them together. Continue repeated needling until fibers are firmly interlocked and the surface is smooth yet textured as desired.

  5. Final Touches
    Adjust proportions, refine edges, and add tiny details until your 3D wool sculpture is complete. Patience and repetition are key—needle felting is a craft that rewards careful, consistent work.

Today, needle felting is celebrated for being both accessible and endlessly creative. From beginner projects to intricate designs, the process allows for experimentation with shapes, textures, and color blending. Whether for personal enjoyment or handmade gifts, modern needle felting projects continue to inspire fiber artists around the world.

This article was written for Hobby Farms magazine. Click here to subscribe.

Categories
Animals

Fiber Goats Explained: Breeds, Fleece, and Farm Tips

Fiber goats are not just adorable—they’re a source of some of the world’s most luxurious natural fibers. Often mistaken for sheep, these fluffy, long-haired goats produce mohair, cashmere, and soft blended fleeces prized by fiber artists and knitters. From Angoras to Pygoras and Nigoras, fiber goats offer a range of coats, colors, and textures, making them perfect for farms, small homesteads, or anyone interested in sustainable, high-quality fiber.

Benefits of Fiber Goats’ Natural Fibers

No matter how many times humans attempt to synthetically duplicate the strength, comfort and durability of animal fibers, fiber artisans and conscientious folks everywhere find themselves drawn to the ones only nature can provide. It’s not surprising, as it’s a tall order to fill. Consider the following compelling reasons to reach for natural fibers instead of their synthetic counterparts.


Here’s what you need to know to start keeping goats.


1. Renewable and Eco-Friendly Fiber

All natural fibers are biodegradable and fully compostable, while acrylics and other synthetic materials aren’t.

Fiber goats—just like sheep, alpacas, etc.—grow a new coat every year. Keepers need to sheer these fibers from the animals to keep them healthy.

Savvy clothing designers ignore the misinformation stating otherwise. They’re aware of the benefits of utilizing natural fibers and continue to purchase materials from farms with ethical husbandry practices.

2. Insulating and Flame-Resistant Fiber

Natural fibers are almost magical when it comes to insulation. Not only will these fibers keep you warmer in cold weather than acrylic, but they have an added virtue: They “breathe.”

What this means is the fiber absorbs perspiration and wicks it away from the skin and into the air.

Goat fibers, wool, alpaca and Angora rabbit fiber are all inherently flame-resistant. Not only do they have a high ignition rate (570 to 600 degrees Celsius), but when they do ignite, they tend to smolder and self-extinguish rather than supporting the flame.

And when these fibers do burn, they don’t melt or stick to the skin. They also produce less smoke and toxic gas than synthetic materials.

3. Traceable Fiber Goats: Know Your Source

As a consumer, you can literally choose the farm for your fiber, yarn or textile purchase. There are an infinite number of fibers and farms to peruse online or in person. You will know about the family you are supporting, their specific husbandry practices, and, perhaps, even the specific animal it came from. 

You may also want to try your hand at keeping and producing your own fiber—truly the ultimate organic and sustainable practice.

4. Fiber Goats and Allergies: What You Should Know

Often, people believe that they are allergic to animal fibers because they react to clothing purchased from large retailers.

Many times, when they try wearing a product purchased directly from the farm to consumer, they find that their skin doesn’t react. This is because they are actually allergic (or reacting) to the chemicals that are used to treat the wool and other fibers.

fiber goats mohair
Chris McLaughlin

Fiber Goats: Popular Breeds

Let’s take a look at a few breeds of fiber-producing goats and the products of their coats.

Angora Fiber Goats: Mohair Producers

If you’re interested in some serious fiber production, Angora goats have you covered. They are the most efficient fiber-producing animals in the world.

Angora fiber is called “mohair,” and there isn’t another animal breed in the world that produces it. Mohair is distinctive and often referred to as the “diamond fiber.” Its strength, durability, brilliant luster and light-reflecting properties are nothing short of elegant.

Once upon a time, mohair only came in one color: white. Historically, a kid that was born any other color was undesirable and immediately culled from the herd.

Thankfully, the fiber artists of today see the true beauty in mohair’s natural colors. These include browns, red, fawn, gray and black.

In 1999, colored Angora goats officially came into their own with the establishment of The Colored Angora Goat Breeders Association. Now, keepers raise colored Angoras alongside our classic, beautiful whites.

Mohair from Angora Fiber Goats

The dazzling luster and slippery-silky feel of mohair is due to its unique fiber scales, which are smoother, thinner and larger than sheep wool.

Angora goats have grease (or yolk) that coats the fiber, which protects it from the elements and keeps the fiber deliciously soft and luminous. There are varying degrees of grease in a fleece depending on the animal. A simple washing reveals the brilliant fiber underneath.

Animal fiber classifications are labeled according to micron count, from very fine to coarse. Fiber classing systems vary depending on who you talk to and the country that you live in. Everyone agrees, though, that mohair can be as low as 21 microns (or below), which is defined as superkid, all the way to the coarse 39 microns of an aged adult.

And while mohair fibers themselves are elastic in their own right (they will snap back into place if stretched), they lack the amount of spring-back crimp properties wool has.

On one hand, this allows mohair to act like silk and offers excellent drape. On the other hand, if the knitter is using 100% mohair yarn, this must be considered while knitting the pattern.

Mohair resists felting better than sheep’s wool, but can be coaxed into it if need be, especially if a little wool is blended into it. If you enjoy dyeing fiber, Mohair takes to it like nothing else. We have excellent success with using botanical dyes.


Ask yourself these 10 questions before bringing goats onto your urban farm.


Caring for Angora Fiber Goats

Angora goats are typically shorn twice a year, and an adult goat can produce upwards of 10 to 20 pounds of mohair. They stand 36 to 48 inches tall, respectively.

As much as I love our Angoras, these goats aren’t the only choice when it comes to gorgeous fiber. Other breeds may not produce in the high numbers Angoras do, but there’s a fiber goat for everyone!

Pygora Fiber Goats: Soft and Versatile Fleece

Pygora goats were developed in the late 1970s by crossing Angora goats registered with the American Angora Goat Association (AAGBA) with adorable pygmy goats (smallest of the meat breeds) registered with the National Pygmy Goat Association (NPGA). In order to register a Pygora goat with the Pygora Breeders Association (PBA), they can’t be more that 75 percent of either parent breed.

These naturally horned goats can enter a show ring either with or without horns. Most breeders choose to disbud, but the decision is left to personal preference.

Pygoras come in an array of lovely colors, including white, brown, black, gray and caramel. It’s not unusual for a goat that is determined to be one color to actually change color during another time of the year. Fleeces may be lighter while “in fleece” (loaded with their downy undercoat) and darker when they are not in fleece.

In general, Pygoras have a dual-coated fleece, consisting of fine undercoat fibers and coarser guard hairs. Yarn made from a fleece that isn’t dehaired—when guard hairs are removed from the down—won’t be next-to-the-skin soft. You may be able to get away without dehairing if you have a very fine type A fleece (very Angora-like—see later in this article).

Generally speaking, though, it’s necessary to dehair Pygora to take advantage of the soft undercoat. This can be done by a commercial dehairing machine at a fiber mill, or it can be done by hand using carders or mini combs. 

The PBA describes three Pygora fiber types. While each type has different characteristics, none of them is better than another; each has its place in use.

fiber goats pygora
Ruth Hawkins

Pygora Type A Fiber: Silky Mohair-Like Coat

This silky, lustrous fiber hangs in ringlets up to 6 inches long off the goat. It’s usually less than 28 microns. Type A fiber produces about 3 pounds of fiber and is closest in character to the mohair found on Angora goats.

Pygora Type B Fiber: Soft Blended Fleece

This curly, soft and fine fiber (less than 24 microns) grows to about 3 to 6 inches long. Three fiber types together make up a cashmere-mohair combo: a coarse/stiff guard hair, a fine, silky guard hair, and the downy undercoat. Type B Pygora goats produce about 1 pound of fiber per year.

Pygora Type C Fiber: Fine Cashmere Quality

The finest of the three, this fiber, often considered true cashmere, measures less than 18.5 microns. Its guard hair is quite coarse, and there’s good separation between the guard hairs and the down.
Type C Pygora goats may produce as little as 8 ounces a year of this unbelievably soft fiber.


Learn the fundamentals of animal fiber.


Nigora Fiber Goats: Multi-Purpose Fleece

The Nigora is the first breed in the U.S. that was specifically bred as a fiber-producing dairy goat. They are perfect for small farms and those who are looking for a compact goat that satisfies several purposes: milk, fiber and companionship. Fiber production for Nigora goats is fairly comparable to that of Pygoras.

The cross-breeding of Angora goats with Nigerian Dwarfs created Nigora goats. Today, they may carry the bloodlines of mini Swiss-type dairy goat breeds and even Pygoras, as well. Nigora goats are a colorful bunch, as any color or pattern found within the contributing breeds (Angora, Nigerian, Swiss types, etc.) are allowed within the registry.

Nigora goats average 19 to 29 inches tall for both bucks and does. Those that slide either below or above that range may still be acceptable, though. Like Pygoras, Nigoras can be disbudded or allowed to keep their horns, and some are naturally polled.

fiber goats nigora
Briana Frederick

There are breed standards for the three Nigora fiber types:

Nigora Type A Fiber: Mohair-Style Coat

This type of fleece has the characteristics of mohair and resembles the Angora breed the most.

Nigora Type B Fiber: Mohair-Cashmere Blend

This fleece has a blend of mohair and cashmere characteristics.

Nigora Type C Fiber: Cashmere-Heavy Fleece

This type of fleece has the most cashmere characteristics.

Nigoras, like Pygoras, have a dual-coated fleece. If the intended use of the resulting yarn is to be against the skin, all types usually need dehairing. That said, those with a focused breeding program can end up with Nigoras that need little or no dehairing at all. However, for the purpose of introduction, the possibility of having to dehair Nigora and Pygora fiber is pretty high.


Goats need minerals, but what and how much can vary. Click here to learn more.


Cashmere Fiber Goats: Luxurious Undercoat

Cashmere goats produce fiber world-renowned for its lightness, warmth and luxurious softness, but their name introduces some confusion, as a “cashmere goat” (from Kashmir, India) describes a type, not a breed, of goat (unlike previous fiber goats discussed in this article).

You see, cashmere is the downy undercoat that almost all goats produce—with the exception of Angoras—during the winter to insulate them from the cold. Any goat breed or lines within a breed that produce significant amounts of this undercoat (cashmere) are considered a cashmere goat. Therefore, keepers acquire (through selective breeding) animals that produce abundant quantities of cashmere.

People consider cashmere goats dual-purpose livestock animals for fiber and meat. Like Angoras, cashmere goats are raised for their fiber and are not typically dehorned.

Length, diameter and crimp determine cashmere fleece quality. Industry standards dictate that the fiber should be 1 1/4 inches long and be less than 19 microns. Because of the goats’ double coat (downy undercoat and guard hairs), you have to dehair the cashmere fiber before spinning.

Keepers can harvest cashmere both by shearing or combing (brushing) out. Fleeces that are shorn contain more guard hairs. On average, three to four ounces of cashmere is harvested from an adult goat in the spring.

For anyone who’s interested in luxurious, homegrown fiber and enjoys curious, easy-to-handle animals, a fiber goat could be the livestock of your dreams!

This article about fiber goats was written for Hobby Farms magazine. Click here to subscribe.

Categories
Poultry

Chicken Christmas Wreath Ideas: 4 DIY Edible Wreaths

Making a chicken Christmas wreath for your coop is fun for chicken keepers to assemble and for chickens to enjoy. The wreath should be safe and edible, since chickens are naturally curious, especially about shiny or sparkly objects, which can be hazardous if ingested. Homemade wreaths may not glitter or glow, but they are designed to be delicious and safe for birds.

Chicken Christmas wreaths can be made in a range of difficulty levels so that family members of all ages can participate in assembling them. Wreaths can be hung on run fences or coop walls, providing a fun and interactive way for chickens to enjoy seasonal treats.

Chicken Christmas wreaths should be offered in moderation to ensure they supplement, rather than replace, the flock’s regular feed. In areas with raccoons, opossums, or other predators, wreaths should be removed when not supervised to avoid attracting unwanted visitors.

1. Make a Popcorn & Cranberry Chicken Christmas Wreath

Chicken Christmas wreaths can be made from simple, safe ingredients like popcorn and cranberries. To create one, use 18- or 20-gauge jewelry wire from a craft store—thicker wire may break the popcorn, while thinner wire can be difficult to thread and may not hold the shape.

Cut a length of wire between 20 and 36 inches, depending on the desired wreath size, and carefully shape it into a circle.

Use unsalted, unflavored popcorn (freshly popped works best) and cranberries that have been chilled for at least two hours. Leave one to two inches of wire free at both ends, then gently string the popcorn and cranberries in any alternating pattern.

Twist the free ends together to close the wreath circle. The extra wire can be used to attach the wreath to a run fence or hang it safely inside the chicken coop.


Read more: Are Christmas plants toxic to chickens? The answer may surprise you.


2. DIY Fruit Wreath Your Chickens Will Love

The same concept as the popcorn/cranberry wreath, just a step up on the difficulty scale. Substitute chilled green grapes and chilled grape or cherry tomatoes for the popcorn and cranberries. This may become a chicken favorite since it incorporates two favorite summer snacks.

Unlike the popcorn-cranberry version, these wreaths should only be hung outdoors with your chickens due to the fruits’ high moisture content. 

3. Broccoli Wreath for Edible Chicken Christmas Fun

For this wreath, use five broccoli crowns, either quartered or separated into large florets. Either way, leave about an inch or more of stem.

Wrap 22- to 26-gauge florist’s wire (available at craft stores) about eight to 10 times around one stem. Then continue to the next broccoli segment and repeat, leaving a two to three-inch length of wire between the pieces. Repeat until all the broccoli is used.

broccoli, pinecones, cranberries and tomatoes being used to make a chicken Christmas wreath
Anna Hotaling

Connect back to the first piece and wrap the wire around the stem multiple times. Then leave a six-inch length of wire at the end. This half-foot of wire will be threaded through your run fence to hang your broccoli wreath.

It may not win any prizes for appearance, but your bird will love it. 


Read more: Winter enrichment is important in the chicken coop. These projects are both fun and helpful.


4. Peanut Butter & Pine Cone Wreath for Chickens

Chicken Christmas wreaths can be made using pine cones coated in smooth peanut butter and rolled in a wild bird seed mix. Florist’s wire is twisted around the base of each cone to create a loop for hanging.

If pine cones aren’t available locally, unpainted, fragrance-free cones can be purchased at craft stores. Some stores also sell natural cones in ropes, which work well for forming a wreath.

Wrap florist’s wire around the bottom of each cone, leaving 4 to 5 inches of wire to create a strong loop. For roped cones, loop the rope multiple times into a wreath shape and secure with florist’s wire every 6 inches along the circumference.

Spread peanut butter over each cone and press mixed bird seed into the coating, covering all sides. Additional florist’s wire can be used to string individual cones together, forming a full chicken Christmas wreath, or the cones can be used individually. Hang the wreaths on a run fence or inside the coop.

When hung outdoors, cone wreaths may attract wild songbirds as well. Consider creating extra cones to hang near windows for birdwatching enjoyment while keeping them separate from the chicken wreaths.

FAQ: Chicken Christmas Wreath

What is a chicken Christmas wreath?
A chicken Christmas wreath is an edible, safe decoration for chickens, made with ingredients like popcorn, cranberries, fruit, broccoli, or peanut-butter pine cones.

Are chicken Christmas wreaths safe?
Yes. Use poultry-safe ingredients, avoid glitter or paint, and offer wreaths in moderation to keep your flock healthy.

Where should chicken Christmas wreaths be hung?
Hang wreaths on run fences, coop walls, or ropes where chickens can reach them safely. Moist wreaths like fruit are best outdoors.

Can children help make chicken Christmas wreaths?
Yes. Simple designs like popcorn, cranberry, or fruit wreaths are perfect for supervised family crafting.

Final Thoughts

Chicken Christmas wreaths offer a festive, safe, and engaging way to enrich your flock’s environment during the holidays. From simple popcorn and cranberry designs to broccoli, fruit, or peanut-butter pine cone versions, these wreaths provide seasonal fun while keeping treats nutritious and secure. With a little creativity and care, holiday decorating for chickens can be both enjoyable for people and entertaining for birds, making the season bright for everyone in the coop.

This article about Chicken Christmas wreaths was written for Hobby Farms and Chickens magazines. Click here to subscribe.