Categories
Beginning Farmers Crops & Gardening Equipment Farm & Garden Farm Management

Do You Need A Rototiller To Start A Garden?

As temperatures rise across much of the U.S., your thoughts (as mine) have surely turned toward this year’s garden. For many of us, that means we’re hardening off plant starts we planted as seeds weeks ago, eying the calendar and planning on when to put them in the ground. Or maybe you spied trays of green stems and stalks at the local nursery or garden center and started drawing up plans to start your very first garden this year.

Plants are fun, but when it comes to prepping garden soil, perhaps you have more questions than answers. A common query (without an easy answer) amongst would-be gardeners is, do I need a rototiller to have a garden?

If you don’t have the extra cash for a rototiller or are just not keen on noisy, gas-powered machines in your yard, never fear. While common knowledge has long paired growers and rototillers, you actually don’t need one to grow your own food. In fact, there are a few key reasons why you might actually want to avoid breaking up your soil with a rototiller.

Reasons to Ditch the Rototiller

Yes, that’s right: Not only can you garden without a rototiller, there are some key reasons you might want to go this route. You’ve probably heard of no-till gardening (we talk about it a fair bit here at Hobby Farms), a gardening approach that applies as much to the home garden as it does to large farm fields filled with sustainably grown produce.

Protects Soil Ecosystems

Not using a rototiller is a beneficial choice for the soil for a couple of important reasons. Plunging sharp tines deep into the ground to violently turn and churn the dirt does certainly make a garden plot look ready for plants. But the fact is, rototilling your yard can put your soil health in serious jeopardy.

The act of tilling, especially to an intense degree, disrupts the important ecosystem of bugs and fungus just below the surface of your yard. Worms, beetles and other creatures constantly burrow through the dirt, creating interconnected tunnels that allow air and water to penetrate below ground, carrying hydration and nutrients to plant roots.

And networks of subterranean fungi named mycorrhiza interact with plant roots in a symbiotic relationship, extending a root system to help plants reach further to collect more nutrients and water.

Using a rototiller disrupts these critical ecosystems. So while common knowledge holds that a rototiller makes it easier for plants to take root and grow in the prepared soil, in reality, tilling can be a negative disruption to ecosystems that actually keep your soil healthy.


Read more: Till responsibly with S4 tillage principles.


Protects Soil Structure

The tiny tunnels and underground fungal root systems are also really important to the structure of your soil, too. And when a rototiller breaks up this structure, your soil loses critical structural value—and then you can lose soil.

Your topsoil—the part of your dirt that holds the nutrients and water—only extends a maximum of 10 inches below ground. When you break up the soil into small pieces in an effort to better deliver air and water to your plant roots, you actually make it so much easier for heavy rains to wash the limited resource of valuable topsoil away. The solution is then to dump tons of compost and other additives onto the denuded garden to replenish depleted topsoil.

Or you could skip the rototiller and keep the soil you already have.

Compaction is another serious risk to compromised soil structure. Loosening soil and breaking down the natural structural elements makes it all too easy for garden soil to become compacted, which makes it harder for roots to grow, and for water and nutrients to make their way into the topsoil. The result is too often bare, cracked garden soil that’s as unproductive as it is unattractive.

And while chosen plants can struggle in tilled soil, wild-growing opportunistic plants will gladly take root from seeds your rototiller turned into the soil. In this way, tilling can make weed management so much harder!


Read more: No-till gardening lets you grow more while doing less!


How to Garden Without a Rototiller

So you’re looking at a patch of grass, willing to garden without a rototiller but unsure, exactly, how to do that. It’s not that difficult, but you do need to keep some things in mind.

First, you need to prepare your plot by killing off the grass and plants already established there. In fall, you can put down cardboard that will smother the grass below for nice, productive soil come spring.

But as of this writing, it is spring. So rather than cardboard, put down newspaper or paper bags over the grass, wet it down well, then pile compost on top of the paper layer, which will weigh down the paper and feed your new plants. Then just dig holes and plant your starts! Shallow-rooted (green, leafy) plants are best for this first year, but as the paper breaks down and the grass decomposes, you’ll be building healthy, nutrient-dense soil for future gardening years.

Put down mulch to suppress weeds, keep soil in place and retain moisture where your plants can access it. Add compost and other organic matter along the way, which, rather than repairing soil compromised by an aggressive rototiller, will feed and strengthen your young plants as they grow.

So not only do you not need a rototiller to start a garden, avoiding this tool can actually produce healthier plants and a more productive and attractive growing space.

Categories
Equipment Farm & Garden

Rise To New Levels With An Aerial Work Platform

There are many ways to extend your reach when working on farm projects. You can climb a ladder to pick apples or hang a light fixture. You can use scaffolding to work on a building or a tall fence. You can use a pole saw to prune high tree branches.

But sometimes you need more height than these simple options allow. That’s when you need an aerial work platform.


Read more: Get a leg up on apple picking with an orchard ladder!


What’s an Aerial Work Platform?

If you’re not sure what an aerial work platform is, perhaps you know it by a different name. Boom lift, bucket truck, cherry picker, elevating work platform, aerial lift, scissor lift … these devices go by a variety of names, depending on the exact design. But the basic idea is always the same: aerial work platforms use machinery (for example, a telescoping and articulated hydraulic arm) to elevate a platform from the ground into the air so a worker on the platform can perform jobs at elevated height.

Last year, I rented a boom lift to use around my farm. The primary goal was to repair some loose roof panels on my old barn. But secondarily I wanted to cut down a few modest-sized trees growing precariously near farm buildings, and the safest way to bring them down was to head up in the boom lift and cut up each tree in small sections.

My neighbor (considerably more experienced than I am with these types of projects) offered to operate the boom lift and head up in the bucket. He picked out a towable boom lift with four outriggers for stability. As a bonus, it was an electric boom lift, so it was remarkably quiet during operation and silent once elevated. This made communication between bucket and ground easy and peaceful.

No shouting over a noisy gasoline engine required!

With multiple points of articulation within its arm, the boom lift could extend both outward and upward, so elevating up over the barn roof was a breeze. Before long my neighbor had the roof panels firmly reattached.

Cutting down the problematic trees was similarly easy. My neighbor used his chainsaw to trim off the branches and pieces of the upper trunks. We left the shortened trunks standing, to be felled from ground level another day.


Read more: Electric farm tools come with a number of pros … and some cons, too.


The Perfect Tool

I was amazed at how the boom lift simplified and sped up seemingly complicated projects. It was the perfect tool for the jobs I had in mind. After one busy day of work, I plugged it in to a garage wall outlet and recharged the battery for a second day of elevated productivity.

My neighbor and I got a lot done during the two-day rental, which was well worth my investment.

Of course, it goes without saying that safety should be paramount when using any type of aerial work platform. If you lack experience using these devices, ask someone knowledgeable to run the show the first time and teach you how to safely use one. Make sure the machine is positioned stably, follow all safety guidelines along the way, and use common sense. In other words, don’t lean out of the bucket to reach that one tree branch that is almost-but-not-quite within reach.

When used carefully by experienced workers, an aerial work platform can bring a wide variety of projects within reach. Whether you’re repairing a roof, pruning trees, or tackling some other tricky project, consider renting an aerial work platform the next time you need to complete a high-altitude farm job.

Categories
Animals Chickens 101 Farm & Garden Flock Talk Poultry

Activities For Kids & Chickens (Book Excerpt)

This article was excerpted from Chicken Keeping Pure + Simple: A Fun, Friendly Guide to Backyard Chicken Keepingby Nikki Husted, publishing May 2023 by Cool Springs Press.


After you have taught the children to interact calmly with the
chickens, adding in a few interactive
activities can be rewarding for everyone involved. Feeding chickens from your hands is exciting on its own, but chickens like to play games and can even learn tricks! It is such a fun adventure for children to be able to show off their chicken training skills to visitors as well. Remember, not all chickens are up for the task. Choose chickens to work with that have friendly dispositions. My inquisitive chickens are also fond of these games.

Lap Jumping

One of my favorite tricks to teach a chicken is lap jumping. It’s easy to teach as well! Start by sitting on the ground with your legs crisscrossed with one chicken out in the yard with you. Show the chicken that you have feed in your hands. Regular chicken feed will work but grubs or mealworms might be better! Put the treat in your right hand and cross it over to the left side of your body with the chicken on that side as well. Let the chicken have a few from your hand while you hold your hand to the side of your body. Then begin pulling the hand back across your body. Allow the chicken to have a few more with each movement. Soon your hand will be at the middle of your lap and then out of the chicken’s reach. For the chicken to reach the food, she will need to jump into your lap. When she does, feed her a big handful as a reward! I like to add in a clicking noise with my mouth right before I get her to jump up. Soon she will be able to jump up when she hears the noise.

Tip

Have your child wear jeans or put a towel on their lap to avoid scratches! My son Henry loves helping with the chickens. Well, he loves to play with them and feed them. When it’s time to clean the coop, he’s nowhere to be found.

Getting Air

Have you ever seen a chicken jump straight up into the air? It is pretty comical and actually easy to teach! Start by standing on the ground with one or two chickens. Hold a grub or mealworm above the chicken where they can easily reach it. After they take it, do it again but a tiny bit higher. Keep going until they have to stretch or stand on their tiptoes to reach it. When they master that, hold it higher and higher until they are jumping for it! How high can you get your chicken to jump?

Hidden Snacks

Chickens are very food motivated. Aren’t we all?

You and your child can teach them to knock over a cup to find their food. This is best done with one chicken at a time. Put a paper cup upside down on the ground. Place a treat on top. They will find this treat quickly. After doing that a few times, put the treat on the ground in front of the cup. Then, put the cup half over the treat so it is sticking out a bit. After doing this several times, cover the treat and tap the cup with your finger. If they start investigating but can’t find it, tap the cup, then lift it slightly and let them grab the treat. Soon, you will be able to tap the cup and the chicken will knock it over, revealing the reward! How many cups can they knock over in a row?

The Card Trick

For a more advanced trick, try teaching your chicken to tap a certain card for a treat. This one takes time and patience, but I was able to train my bossiest hen to do this trick. It gave the flock a break from her authoritarianism and gave her something to do. Start by removing her from the distraction of the flock. Show her one card (I chose the ace of spades). Place the card on the ground and put a treat on top. Tap it with your finger and make a clicking noise with your mouth. Do that over and over until she takes it. Practice this multiple times for a few days. When she is grabbing the treat instantly, try the tap and click but without a treat. If she taps the card, give her a treat instantly. Do this until she has it mastered. Next, try adding another card and only treat her when she taps the original one. I got my hen to recognize the ace of spades in a lineup of five cards!

Other Ideas

A fun way for children to interact with their chickens is to have them make activities or toys for them. My children are always up for a fun craft and involving the chickens is even better. Let me share a few favorites.

  • Freeze fruits, veggies or dried grubs in ice trays. Fill a bowl with the cubes for your chickens to peck at on a hot day.
  • Have your kids search for flowers, berries, weeds and different leaves to share with the chickens. They will peck at them or you can try hiding grubs or mealworms under the pile for a little chicken treasure hunt.
  • Make a hanging vegetable toy! Use a skewer to thread heads of lettuce, peppers, melon and squash. Watch the chickens go to town!
  • Have your child draw or paint their favorite chicken. They can spend time sitting in the grass with all of their art supplies and observe as the hen forages.
  • Have your child make a hide-and-seek treat box. The box can have holes or a secret door for the chicken to discover treats or just their feed inside.
  • Your kids can make a fun treat dispenser for the chickens. Find an empty cardboard canister, poke a few holes in the bottom, fill it with feed or treats, and hang it for the chickens to peck and move around until the treats fall! They can even decorate it for some extra fun (just nothing that the chickens could peck off and eat, so stick to just coloring).
Categories
Animals Farm & Garden Large Animals

Keep Sheep? Here Are Ways To Reduce Hay Loss

As a sheep farmer, one of the most important goals is to minimize hay waste. Nothing irritates me more than to see a pile of wet, dirty or discarded hay trampled down around the hay feeder. That stuff isn’t cheap 

Still, hay is one of the primary sources of nutrition for sheep, and reducing waste can save you money, improve herd health, and protect the environment. Here are some tips on how to minimize hay waste with your sheep flock. 

Use the Right Hay Feeder 

One of the simplest ways to reduce hay waste is to use a hay feeder that is designed to reduce wastage. There are several types of hay feeders available, including round bale feeders, square bale feeders and racks.

However, I have found the best type of feeder for minimizing waste is a feeder with a solid bottom, such as a cradle feeder or a bunk feeder. These feeders prevent sheep from trampling on hay and keep the hay off the ground. 


Read more: Loose hay? Here’s 4 things you can do with it.


Feed Only What Your Sheep Need 

Feeding too much hay can lead to waste, as sheep may not eat all of it. Additionally, overfeeding can lead to health problems, such as obesity and digestive issues.

To avoid these issues, it is important to calculate the correct amount of hay needed for your sheep flock based on their weight, age and activity level. Consult with a veterinarian or a livestock nutritionist to determine the proper amount of hay to feed your sheep. 

Use High-Quality Hay 

Another way to reduce hay waste is to use high-quality hay. Good quality hay is more palatable, which means that sheep are more likely to eat it. Additionally, good quality hay is less likely to fall apart and create waste.

To ensure that you are using high-quality hay, inspect each bale before feeding it to your sheep. Look for bales that are dry, free of mold and dust, and have a consistent color and texture. 

Store Hay Properly 

Proper hay storage is critical to reducing waste. Hay should be stored in a dry, well-ventilated area to prevent mold and moisture damage. Additionally, hay should be stored off the ground to prevent moisture damage and contamination from pests.

Consider using a hay barn or a covered hay feeder to protect your hay from the elements and pests. 

Feed Hay Frequently 

Feeding hay frequently can also help reduce waste. When sheep have access to hay throughout the day, they are less likely to gorge themselves and waste hay. Additionally, frequent feeding can help prevent digestive issues and maintain herd health.

Consider feeding hay multiple times per day. Or use an automatic hay feeder to provide access to hay throughout the day. 


Read more: Make your own hay (without mortgaging the farm)!


Use Hay Nets 

In addition to my feeders, I use hay nets to help reduce waste.The nets keep hay off the ground and prevent sheep from trampling on it.

Additionally, hay nets can slow down the rate of hay consumption, which can prevent overfeeding and definitely reduces waste! However, it’s  important to monitor your hay nets to ensure that sheep don’t get their heads caught in them. 

Clean Up Spilled Hay 

Cleaning up spilled hay is an important step in reducing waste. Spilled hay can attract pests, such as rodents and insects, and create a mess in your sheep pen. Consider using a pitchfork or a hay rake to clean up spilled hay, and dispose of it in a compost pile or use it as mulch in your garden. It’s great for both! 

Use Leftover Hay 

Leftover hay can be used in a variety of ways, rather than simply being thrown away. For example, leftover hay can be used as bedding for your sheep, or as mulch in your garden. I also use it to cover grass seed when I am trying to fix bare patches in the pastures.

The topping of hay will keep moisture underneath.  Additionally, leftover hay can be fed to other livestock, such as cattle.  

Be creative and find ways to reduce waste, use leftover hay,  and save money. I guarantee you will feel much happier when you fork out that money for your wonderful bales of hay! 

Categories
Animals Chickens 101 Farm & Garden Poultry

Say Cheese! For Recent Reader Poultry Photos

The editors of Hobby Farms magazine are always on the hunt for great photos of livestock looking good while they say cheese.

In a recent print issue, we ran the best photos submitted by readers. Each one includes the name and city of residence of the person who submitted it.

Have photogenic farm animals to share? Upload the very best digital images of your small- farm livestock to HobbyFarms.com/say_cheese or email them directly to hobbyfarms@hobbyfarms.comwith “Say Cheese!” in the subject line. Include your name and address in the body of the email.

We hope to see your photos in an upcoming issue and on our Instagram account!


Sherrie Harshbarger
Travelers Rest, South Carolina


Shari Alexon
Columbia Heights, Minnesota


Sara Heeringa
Burnett, Wisconsin


John Mandra
Brooksville, Florida


Karen Bove
Burlington, Vermont


Kara Armstrong
Madelia, Minnesota


Leah Moffit
Canada


John Ferrara
River Ridge, Louisiana


Joanna Jefferson
Wilmington, Delaware


Grace Vidaña
Hanford, California


Desiree Ann
Newport Beach, California


Cathie Fleenor
Vancouver, Washington


Austin & Amber Holsonback
Vance, Alabama

This article originally appeared in the March/April 2023 issue of Hobby Farms magazine.

Categories
Crops & Gardening Farm & Garden Food Recipes

Recipe: Nancy’s Rhubarb Streusel Muffins 

Every spring I share a rhubarb-based recipe here on Hobby Farms, and boy do I have a special treat for you this year.  

I grow rhubarb that was transplanted from my Great Grandma’s house about 15 years ago. I love cooking and preserving it because I always think of my grandma and our special memories when I do.  

Every spring I look for creative ways to use it up. A few years back, I was talking to my neighbor about what to make with it, and she shared two of her favorite recipes with me. This rhubarb muffins recipe is one of them. 

Yield: 1.5 dozen 

Ingredients

Main
  • 1/2 cup butter, softened 
  • 1 cup brown sugar 
  • 1/2 cup white granulated sugar 
  • 1 egg 
  • 2 cups all-purpose flour 
  • 1 tsp. baking powder 
  • 1/2 tsp. baking soda 
  • 1/8 tsp salt 
  • 1 cup sour cream 
  • 3 cups chopped rhubarb, fresh or frozen 
Topping 
  • 1/4 cup packed brown sugar 
  • 1 tsp. ground cinnamon 
  • 1 tbsp. cold butter 

Read more: This strawberry rhubarb sauce is simply scrumptious!


Directions

Pre-heat oven to 350 degrees F. 

In a bowl, cream butter and sugars. Add egg and beat well. In a separate bowl, combine flour, baking powder, baking soda and salt, and mix. Add dry ingredients to the creamed mixture, mix together and add in the sour cream. Fold in the rhubarb.  

Fill lined or greased muffin cups with batter, no more than 2/3 full.  

Mix together topping ingredients with a fork until crumbly. Sprinkle topping evenly over muffins before baking. 

Bake 20 to 25 minutes, until your rhubarb muffins are lightly browned and fully cooked. Use a toothpick to poke in the center to test doneness. If it comes out clean, they are fully cooked. If not done, allow to cook an additional 5 minutes.

Cool 5 minutes before removing from the pan. 

Notes

Though you can make this recipe with frozen rhubarb, I find the flavor and texture to be best with fresh rhubarb. If using frozen, allow it to thaw completely before making the recipe, and drain out any liquid that melts away. 

Do not open the oven in the first 20 minutes of baking. 

If you want to skip the streusel, go for it. These rhubarb muffins are great without the streusel and even better with a cream cheese frosting! Get creative. 

Categories
Animals Chickens 101 Farm & Garden Flock Talk Poultry

The Quality Question When It Comes To Chickens

Sometimes I get so involved tackling questions from readers and social-media followers that I forget to interact with poultry people closer to home. Or in my home. I was diligently at work on a photography project when my phone beeped. It was a one-word text from my husband, Jae: Quality?

There was absolutely no context, so I puzzled over it for a few seconds, then went back to work. A few minutes later, “Well???” popped up in my text notifications. I briefly wondered if he somehow was questioning what I was doing on Photoshop. I typed back, “Well what??” and resumed editing photos, only to have my Echo blast at me, “Ana, come up here!” moments later.  

I trooped upstairs to my husband’s office, where he sat, frowning at one of his monitors. Curious, I peeked over his shoulders. An eBay listing for hatching eggs occupied the screen. I was a bit baffled as to why Jae would be looking at hatching eggs, since I’m the one that manages our poultry farm. Jae then jabbed a finger at the listing and demanded, “What the (bleep) do they mean by pet quality?” 

Sometimes I mistakenly assume that, since we co-own our poultry farm, Jae also shares my depth of knowledge regarding all things fowl. In reality, he builds and repairs the coops, finances the operation, and has no clue what any of our birds’ names might be. At least he can tell duck from chicken from turkey. He gets a little miffed when I talk about CJ’s antics or that Azure’s neck needs Blu Koting, since he has no idea whom I’m discussing.

I can only imagine what he thought “pet quality” meant.  

The Definition of Quality 

Competitive breeders of chickens, however, fully comprehend the meaning of quality. Quality has nothing to do with how many eggs a hen lays or how succulent a broiler’s meat might be.

Quality refers to only one thing: how closely a bird aligns with its breed’s Standards of Perfection. Published by the American Poultry Association, the Standards of Perfection detail every last trait a bird must display to be considered a true example of its breed. Height, weight, carriage, body shape, feather pattern, feather color, skin color, shank color, eye color, beak color, earlobe color, type of comb, even number of toes—all of these characteristics and more are listed for each recognized breed and variety.


Read more: Check out these 5 tips for effective poultry showmanship. 


Show Quality 

A bird that meets most—or, rarely, all—of the Standards set for its breed is considered to be show quality. Show-quality birds are the most highly prized poultry specimens, as they present well in competition and are most likely to win top prizes at poultry exhibitions.

Understandably, show-quality birds also fetch the highest prices amongst fowl fanciers. Even show-quality chicks can cost quite a bit, going for five, six or seven times the price of a regular chick … or even higher! If you are looking to invest in show-quality birds, be aware that most reputable breeders will not sell show-quality hatching eggs because they can only rate the chicks once they have hatched and fluffed out.  

Breeder Quality 

Those wishing to raise a specific breed of bird—for fun, for profit or to aid in conservation efforts—can rely on breeder-quality chicks and/or adults to get their flock underway. Breeder-quality birds have slight differences from show-quality birds. These diversions are typically indiscernible to all but the practiced poultry expert eye.

A couple of toenails might be the wrong color, the comb might be too small, or the wattles the wrong shade of red. Imperfections like these would disqualify birds from competition. But they are acceptable in birds designated to breed and propagate the variety.

Yes, it would be preferable for the near-perfect show-quality birds to serve as sires and dams for future flocks, since improving the breed is the ultimate goal of any poultry keeper. Breeder-quality birds are more wallet friendly, however. And it is quite possible that, by introducing different bloodlines, breeder-quality birds may produce show-quality birds in future generations.  


Read more: Prepare your chicken for the fair with these 7 tips!


Pet Quality 

Pet-quality birds are your run-of-the-mill, everyday bird, the kind sold by hatcheries, feed stores and by most backyard breeders.

There’s absolutely nothing wrong with chickens with this quality ranking. They lay, scratch, forage, and behave just like other birds of their breed. They simply don’t have the wow factor that show-quality chickens display or even the caliber that breeder-quality birds have.

In fact, most show-quality poultry breeders would cull pet-quality chickens from their flocks, viewing these as a detriment to the breed. Fortunately, most backyard-flock and hobby-farm owners don’t select their chickens by the Standards of Perfection but by other factors, such as egg production, weather hardiness and docility.

If you are raising a microflock or a small flock for eggs, meat, or companionship, pet-quality poultry is just right for you.  

As for Jae, I think he tuned me out once I explained that there are three key qualities when it comes to domestic poultry. I suppose it’s only fair, since I’m sure I likewise went glassy eyed when he tried to explain the choices of wood for our coops. We’ll each stick to what we know best.  

Categories
Animals Farm & Garden Food Poultry Recipes

Recipe: Commit To This Marry Me Chicken Recipe!

You might think the marriage of a creamy, garlic-infused sauce with tangy bites of sundried tomato over tender chicken breasts is what gives this recipe its name. But, as the joke goes, this meal is so good only one bite is all it takes to rouse a marriage proposal.

Either way, Marry Me Chicken is a one-skillet meal that’s both an approachable dinner for a busy weeknight and sophisticated enough for any special occasion. 

Serves 4

Ingredients

  • 1 teaspoon fine sea salt
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon dried oregano
  • 4 boneless skinless chicken breasts (about 2 pounds chicken)
  • 2 tablespoons unsalted butter
  • 3/4 cup chicken stock
  • 3/4 cup heavy whipping cream
  • 3 garlic cloves, grated
  • 4 ounces sundried tomatoes, drained if packed in oil, chopped
  • 1 tablespoon chopped fresh oregano
  • 1/2 cup freshly grated Parmesan cheese
  • 1/4 teaspoon ground cayenne pepper (optional)
  • Oregano leaves for garnish
  • Crushed red pepper for serving
  • Grated Parmesan cheese for serving

Read more: Do you know how to season a cast iron pan? In this video, we show you how.


Preparation

Stir together the salt, dried basil, black pepper and dried oregano in a small bowl. Lay the chicken breasts on a clean surface such as a plate or cutting board. Sprinkle each of the chicken breasts generously with the seasoning on both sides. 

Melt the butter in a 12-inch cast iron skillet over medium-high heat. Place the chicken in the skillet, and sear for 4 minutes until golden brown. Flip each piece, and cook for another 4 minutes. 

While the chicken cooks, measure out the chicken stock and heavy cream, and combine in one bowl so the cream has time to sit at room temperature. Preheat the oven to 375 degrees F. 

When the chicken is done searing, it will not be cooked through. It will finish cooking in the oven. Turn off the burner, and transfer the chicken a plate. 

Add the garlic to the warm skillet, and begin whisking it with any remaining butter and dark bits in the pan. Turn the heat to medium-low, and pour in the chicken stock and cream. Continue to whisk as you add the sundried tomatoes and fresh oregano. 

Increase the heat to medium, and continue to whisk slowly for 5 minutes. The sauce should thicken slightly. Stir in the Parmesan and cayenne. Continue to whisk until the cheese has melted, about 3 more minutes. 

Turn off the burner, and add the seared chicken back to the skillet. Turn each breast in the sauce a few times to coat it and arrange top-side up. Bake for 20 to 25 minutes, until the internal temperature at the thickest part of the chicken breasts reaches 165 degrees F. 

Remove from the oven, and spoon the sauce over each piece of chicken coating them well. Let cool for 5 minutes. Spoon sauce over the chicken again. Garnish with fresh oregano leaves, and serve your Marry Me Chicken with crushed red pepper and grated Parmesan on the side. 

Categories
Animals Chicken Coops & Housing Chickens 101 Farm & Garden Health & Nutrition Poultry Poultry Equipment

3 Chicken Feeder Designs To Fit Your Needs & Budget

A handful of descriptors spring to mind when I reflect upon my decade-plus journey with chickens: lively, productive, challenging … messy. I’ve free-ranged suburban layers in a tidy backyard, managed flocks of over a hundred birds for market production, and pastured thousands of Cornish cross meat birds for direct meat sales in the hills of Kentucky.

Today, things are calmer, as my family and I care for a small flock of Australorp layers in a quiet neighborhood community. But as diverse as all our poultry experiences have been, there was one constant to each chicken-keeping endeavor: These birds need to eat!

Feeding chickens isn’t a difficult chore, but it is one you want to get right, from providing the right feed type for a flock’s age to keeping varmints out of the feed bag. There’s a question of pellets or crumbles, not to mention the alluring appeal of home-mixed rations (hard to get right—take my word for it). And then there’s the issue of supplemental ingestables such as grit, scraps, forage, treats and scratch.

There are some valid complications when feeding chickens and, honestly, a lot of unnecessary overcomplications. But at the end of the day (and the beginning, and often mid-day), feeding chickens is just a matter of giving them enough of the food they need to sustain themselves and produce eggs and/or meat.

Of course, you still have to choose a chicken feeder. Luckily, there are a few options depending on your preferences and budget.


Read more: Feed your chickens right for their age and stage of life.


DIY Trough Chicken Feeder

If you’re want to keep things as simple and cost-effective as possible, you can’t go wrong with DIY trough chicken feeders. They’re not the prettiest option, but for large flocks and poultry farms, troughs make for ease of feeding on a serious budget. (Conversely, you can buy trough feeders … but PVC is cheaper, especially for larger flocks.)

To make a DIY trough chicken feeder, you only need a large piece of PVC pipe. Cut it in half lengthwise using a jigsaw so you have two semi-circular lengths of pipe. Place this pair of troughs on the ground, put some food in them, and repeat at dinnertime.

You can add caps to the end of the PVC trough to prevent spillage. A simple, elevated base can help, too. And you’ve no doubt seen fancy PVC chicken feeder plans on the internet that promise all sorts of benefits.

There’s a lot you can do to fancy up a PVC chicken feeder. But experience and a supportive poultry community has taught me that, to maximize poultry profits, basic troughs on the ground work just fine.

For layers, you do want to have a general idea of what quantity to provide and feed at least twice a day. For meat birds, it’s essential to know exactly how much to give, usually doled out in three meals throughout the day. (Layers will only eat what they need, but meat birds will gorge themselves, even to a fatal degree, if rations aren’t controlled.)

The idea with troughs is to provide every chicken physical space to eat at mealtime. Troughs supply adequate feed at a set time, so feed doesn’t sit around all day to become contaminated by dirt, weather conditions, critters and wild birds. Chickens learn quickly to feed at mealtimes—especially meat birds, who will crowd a feeder faster than you can dump feed into it.

Basic On-Demand Feeder

For basic backyard flocks, though, it’s almost certainly worth the minimal investment of an on-demand feeder. You can pick up inexpensive plastic feeders at your local farm supply store, on digital retail sites and, in some cases, at the local department store. Filling them is dead simple, as you just put feed in the plastic dome, secure the bottom and flip it over to allow feed to flow into the dish.

Again, these gravity-fed feeders shouldn’t be used for meat birds, who will eat until they literally explode if provided on-demand food. But it’s a great option for layers.

In my backyard coop, I’ve opted for the slight upgrade to a 15-pound galvanized metal hanging feeder. Because we have a fenced-in covered run, I hang it about 6 to 8 inches from the ground, where my hens can reach it easily but vermin can’t. This way I can fill the feeder every few days—quite a change of pace from my days as a poultry farmer!


Read more: Build a DIY chicken vending machine feeder!


Automatic Feeders

If you’re looking for a minimally intensive chicken-feeding option with maximum security against rodents and moisture (and you have a few extra dollars in the bank), you’ll find a load of retail options with claims to meet your needs.

Treadle feeders are an especially handy option, allowing a keeper to put in a large amount of feed (often a full 50-pound bag), which is secured in the bin against moisture, rodents and other threats. When a chicken wants feed, they simply walk up, stepping on a plate that allows access to the feed inside. Aside from fears of malfunction while a keeper is away for several days, treadle feeders offer unparalleled ease and peace of mind. And though they’re not as inexpensive as a length of PVC pipe, the prices of these feeder devices have gotten smaller in recent years.

And, finally, as mentioned above, there are plenty of DIY PVC automatic feeder plans available online if you have the time and the inclination to put one (or some) together.

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Podcast

Episode 53: Helga Garcia-Garza

 


 

Helga Garcia-Garza talks about the farmer opportunities offered by Agri-Cultura Network and La Cosecha CSA, dealing with crippling drought in the Southwest US, and cooperative organic farming.

Hear about how the community-led Agri-Cultura Network began in 2009 with just three small-scale farmers who wanted to build capacity, aggregate products for larger markets and work cooperatively. Helga talks about how the organization has grown into a coalition of 57 farms—the majority less than 3 acres in size—using a shared food-entrepreneur kitchen and other infrastructure, hosting a CSA with a food-access mission, selling to public schools and other institutions, participating in farmer training, partnering on nutrition-education programs, saving seeds, developing food policy and more.

Learn how acequia water rights govern what and how farmers can grow in New Mexico and what the critical drought looked like in 2022. Related to this, Helga talks about how the Agri-Cultura Network farmers realized they needed to be more serious about saving their own seeds and what exportation of agricultural products means for the land.

Listen through to the end for Helga’s breakdown of the financial value of each market for the Agri-Cultura Network and some of the wins the New Mexico Food and Ag Policy Council have recently seen.

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